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Search: Posts Made By: Weezy
Forum: Fermentation & Yeast Today, 01:46 PM
Replies: 14
Views: 289
Posted By Weezy
I love dry lager yeast. One pack is perfect for...

I love dry lager yeast. One pack is perfect for small batches.
Forum: Electric Brewing Yesterday, 10:49 PM
Replies: 5
Views: 92
Posted By Weezy
Looks real good. what's the element?

Looks real good. what's the element?
Forum: Recipes/Ingredients 07-11-2014, 10:42 PM
Replies: 0
Views: 41
Posted By Weezy
Low Gravity Belgian/Trappist beer recipes?

Hi all!

Anybody have any low abv Belgian or Trapped recipes that they're happy with? it's that time of year when I break out the Belgian yeast and start ferm low and let them rip... and I was...
Forum: Fermentation & Yeast 07-10-2014, 09:50 PM
Replies: 13
Views: 363
Posted By Weezy
Yes, ashes don't taste like tobacco. It tastes...

Yes, ashes don't taste like tobacco. It tastes more like someone crumbled up a handful of Marlboros in the fermenter, I should say.

If you're a smoker, you may very well like it. I drank all...
Forum: All Grain & Partial Mash Brewing 07-10-2014, 10:23 AM
Replies: 8
Views: 185
Posted By Weezy
Sorry but a lpt of what you get out of crystals...

Sorry but a lpt of what you get out of crystals is not fermentable and using this malt at 50% of the grain bill is unwise as the beer will end up being cloying sweet from unfermentable sugars. ...
Forum: General Beer Discussion 07-10-2014, 10:19 AM
Replies: 30
Views: 1,395
Posted By Weezy
This is a property use situation under loco and...

This is a property use situation under loco and state law, and doesn't change the federal licensing requirements.
Forum: Equipment/Sanitation 07-10-2014, 01:30 AM
Replies: 6
Views: 218
Posted By Weezy
Brass Perlicks are fine. If money is not an...

Brass Perlicks are fine. If money is not an issue, go stainless.
Forum: BIAB Brewing 07-09-2014, 08:38 PM
Replies: 22
Views: 2,206
Posted By Weezy
How the heck does a mashout increase...

How the heck does a mashout increase efficiency???? I'm assuming its actually just a slightly longer mash time as you raise the heat or a mini-sparge if your adding hot water to raise it to mashout...
Forum: Lambic & Wild Brewing 07-09-2014, 05:54 PM
Replies: 8
Views: 165
Posted By Weezy
Macerate the berries first, obviously. Look...

Macerate the berries first, obviously.

Look for a pellicle and/or fuzzyislands to appear on the top of the beer in a few weeks. A film/pellicle is good...fuzzy islands are bad.

Keep it in the...
Forum: All Grain & Partial Mash Brewing 07-09-2014, 05:46 PM
Replies: 22
Views: 349
Posted By Weezy
You might as well mash thicker and sparge.

You might as well mash thicker and sparge.
Forum: DIY Projects 07-09-2014, 04:54 PM
Replies: 9
Views: 374
Posted By Weezy
Check out 110V/120V electric hoists. ...

Check out 110V/120V electric hoists.

http://www.amazon.com/gp/aw/d/B0001YIUZC/ref=mp_s_a_1_3?qid=1404924730&sr=8-3&pi=SL75
...
Forum: All Grain & Partial Mash Brewing 07-09-2014, 04:30 PM
Replies: 22
Views: 349
Posted By Weezy
Draining off some of a thin mash still leaves a...

Draining off some of a thin mash still leaves a thin mash....just less of it.

Part of the point of the decoction is to cook to wort to generate melanoidins during the concentration of the wort. ...
Forum: All Grain & Partial Mash Brewing 07-09-2014, 03:15 PM
Replies: 22
Views: 349
Posted By Weezy
My thinking was I'm not sure how good your...

My thinking was I'm not sure how good your results are going to be if you decoct with an extremely thin wort ala full volume biab.
Forum: General Beer Discussion 07-09-2014, 03:12 PM
Replies: 30
Views: 1,395
Posted By Weezy
At this point you need to do some leg work. Find...

At this point you need to do some leg work. Find festival organizers. Talk to pro brewers for events they attend and then track those people down.
Forum: Recipes/Ingredients 07-09-2014, 02:36 PM
Replies: 1
Views: 61
Posted By Weezy
At 15 SRM and all that crystal, and 40 IBU, this...

At 15 SRM and all that crystal, and 40 IBU, this is a lagered American Amber and wouldn't really be considered an IPL if you poured one for someone. Not that it won't be tasty!

I've never used...
Forum: All Grain & Partial Mash Brewing 07-09-2014, 02:15 PM
Replies: 22
Views: 349
Posted By Weezy
You can use your basket and double crushed grain...

You can use your basket and double crushed grain with a traditional brew process (I do). You don't have to do a full volume mash. You can mash in at 1.2-1.5 quarts/pound, and batch sparge with...
Forum: Fermentation & Yeast 07-09-2014, 02:06 PM
Replies: 13
Views: 363
Posted By Weezy
Yep. I'm sure you're right.

Yep. I'm sure you're right.
Forum: Fermentation & Yeast 07-09-2014, 11:40 AM
Replies: 13
Views: 363
Posted By Weezy
US-05-->tobacco esters

I visited a new local nano brewery. I had a real nice conversation with the brewer as I slurped on a flight of his brews. He was willing chat about his system and the beers. One light ale had a...
Forum: General Techniques 07-09-2014, 10:49 AM
Replies: 13
Views: 518
Posted By Weezy
2.5-3 gallon can be done on the stove top quite...

2.5-3 gallon can be done on the stove top quite easily with two $12 Walmart SS 16 quart pots. You can even split boil in two pots if heating is limited on your stove. Isn't your eBIAB setup still ok?...
Forum: General Beer Discussion 07-09-2014, 10:42 AM
Replies: 30
Views: 1,395
Posted By Weezy
If you want to share your hobby, look for a brew...

If you want to share your hobby, look for a brew club in your area. That club may also attend a few local festivals where they pour to the public.
Forum: Equipment/Sanitation 07-09-2014, 10:38 AM
Replies: 4
Views: 202
Posted By Weezy
There should be an environmental analytical lab...

There should be an environmental analytical lab in your area. They can test for metals in an aqueous sample. They'll give you a sample container too. You'll want to use distilled water, not beer,...
Forum: General Beer Discussion 07-08-2014, 10:51 PM
Replies: 30
Views: 1,395
Posted By Weezy
No. Not in any shape or form can you manufacture...

No. Not in any shape or form can you manufacture and sell beer without all requisite local, county, state and federal permits and licenses as a brewery. Period.
Forum: Equipment/Sanitation 07-08-2014, 10:21 AM
Replies: 4
Views: 202
Posted By Weezy
I'd want to guess it's brass. If they're...

I'd want to guess it's brass. If they're standard sized nuts, you could look for SS replacements.

Here's some info on Brass in brewing equipment....
Forum: Beginners Beer Brewing Forum 07-08-2014, 10:14 AM
Replies: 21
Views: 735
Posted By Weezy
Just to add my thoughts: It's probably...

Just to add my thoughts:

It's probably safest to get any beer off the yeast cake if you're going to let it age for greater than 4-5 weeks, to prevent the dead yeast from negatively impacting the...
Forum: Brew Science 07-08-2014, 09:55 AM
Replies: 28
Views: 735
Posted By Weezy
Brewer's Friend uses the Tinseth equation....

Brewer's Friend uses the Tinseth equation. Considering how your taste buds, your best IBU measuring tool, are telling you that your beer seems more bitter than the number, you might want use an IBU...
Showing results 1 to 25 of 500

 
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