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Forum: Recipes/Ingredients 11-22-2010, 10:47 PM
Replies: 96
Views: 13,732
Posted By carbon111
One 5.5gal batch of this I did with 1oz was waay...

One 5.5gal batch of this I did with 1oz was waay too smokey...finally starting to mellow a little after almost a year now.

1/2 oz was the sweet spot for me - that batch is already gone. ;)
...
Forum: Recipes/Ingredients 11-22-2010, 10:35 PM
Replies: 96
Views: 13,732
Posted By carbon111
Use 1oz (or less!) of the peated malt unless you...

Use 1oz (or less!) of the peated malt unless you want a Rauchbier. Seriously. 0_o
Even in a ten gallon batch, 5+ oz is insane...at least if you're trying to match Grants beer.
Forum: English Brown Ale 07-16-2010, 08:04 PM
Replies: 3
Views: 4,699
Posted By carbon111
I now have moved to a partial mash Brown Ale that...

I now have moved to a partial mash Brown Ale that uses brown malt instead of molasses:
http://hopville.com/recipe/120855/american-brown-ale-recipes/carbons-basic-brown

...folks like it a lot...
Forum: Recipes/Ingredients 06-08-2010, 07:08 PM
Replies: 6
Views: 703
Posted By carbon111
I've brewed the Scottish ale a few times now. ...

I've brewed the Scottish ale a few times now.

It works best if you remove the peated malt completely!
(Unfortunately, I can't edit the OP at this point - but I've learned by tests and experience...
Forum: Recipes/Ingredients 11-25-2009, 01:35 AM
Replies: 96
Views: 13,732
Posted By carbon111
Let me know how that tastes, Humann. I still...

Let me know how that tastes, Humann.

I still haven't done mine yet...I've had a few other things in the pipeline to use up the ingredients I've got on hand.

Here's my current thinking for my...
Forum: Recipes/Ingredients 10-12-2009, 10:52 PM
Replies: 96
Views: 13,732
Posted By carbon111
Good to know. Are you going to stick with US-04...

Good to know. Are you going to stick with US-04 for the next batch? I'm seriously considering it instead of Windsor.
Forum: Recipes/Ingredients 09-25-2009, 03:30 PM
Replies: 96
Views: 13,732
Posted By carbon111
I'm looking forward to comparing notes! :mug:

I'm looking forward to comparing notes! :mug:
Forum: Equipment/Sanitation 09-23-2009, 11:58 PM
Replies: 51
Views: 3,274
Posted By carbon111
Haven't got one handy but I can say it's about...

Haven't got one handy but I can say it's about the size of a hydrometer. :(
Forum: Equipment/Sanitation 09-22-2009, 04:17 PM
Replies: 51
Views: 3,274
Posted By carbon111
+1 A glass wine thief would be great. I...

+1

A glass wine thief would be great. I ordered one a while back but it turned out to be really freaking tiny.
Forum: Beginners Beer Brewing Forum 09-22-2009, 03:57 PM
Replies: 12
Views: 2,369
Posted By carbon111
Not by much.

Not by much.
Forum: HomeBrewTalk Announcements & Feedback 09-22-2009, 03:55 PM
Replies: 11
Views: 605
Posted By carbon111
Thanks olllllo! Worked like a charm. ...I...

Thanks olllllo! Worked like a charm.

...I still wanted to get email notifications but didn't want to be automatically subbed to every thread I posted in.
Forum: General Beer Discussion 09-22-2009, 03:34 PM
Replies: 12
Views: 1,162
Posted By carbon111
PLONK! :drunk:

PLONK! :drunk:
Forum: HomeBrewTalk Announcements & Feedback 09-22-2009, 03:19 PM
Replies: 11
Views: 605
Posted By carbon111
Yeah, that part of the service is odd. I'm...

Yeah, that part of the service is odd. I'm automatically signed up to receive email notifications to every thread I reply to.
Forum: Beginners Beer Brewing Forum 09-21-2009, 08:48 PM
Replies: 12
Views: 2,369
Posted By carbon111
DME + Stirplate FTW! A big brew from a single...

DME + Stirplate FTW! A big brew from a single smack pack.

Multiple Wyeast/White Labs gets expensive fast... :(
Forum: HomeBrewTalk Announcements & Feedback 09-21-2009, 08:44 PM
Replies: 11
Views: 605
Posted By carbon111
I've now started getting all my notifications! :D...

I've now started getting all my notifications! :D
(verizon.net here)
Forum: Recipes/Ingredients 09-21-2009, 07:49 PM
Replies: 96
Views: 13,732
Posted By carbon111
Here's my current version of Grant's Perfect...

Here's my current version of Grant's Perfect Porter (been toying with it for a while now ;))...will brew it once I'm done with two brews I've got coming up. At this point I'm planning it as a PM:
...
Forum: Recipes/Ingredients 09-21-2009, 06:25 PM
Replies: 96
Views: 13,732
Posted By carbon111
Nice. Let us know what your recipe reformulation...

Nice. Let us know what your recipe reformulation ends up like.

FWIW, I'm thinking of using Windsor for my version of this.
Forum: Beginners Beer Brewing Forum 09-09-2009, 11:19 PM
Replies: 31
Views: 1,563
Posted By carbon111
I'd start with something straightforward that a...

I'd start with something straightforward that a lot of people will enjoy, something like a good Amber Ale might be the ticket: Austin Homebrew Supply American Amber...
Forum: Fermentation & Yeast 09-07-2009, 06:44 PM
Replies: 10
Views: 933
Posted By carbon111
Not harmful per se, just kind of pointless. ...

Not harmful per se, just kind of pointless.

A package of dry yeast has a much larger number of cells than a liquid package. All the dry yeast require is proper rehydration and they're ready to go.
Forum: Beginners Beer Brewing Forum 09-06-2009, 07:42 AM
Replies: 91
Views: 5,903
Posted By carbon111
Austin Homebrew has been consistent as well as...

Austin Homebrew has been consistent as well as fast with their flat rate shipping to me up here in Washington State. The kit selection is vast and the quality really top-notch! I couldn't be happier!...
Forum: Recipes/Ingredients 09-06-2009, 07:32 AM
Replies: 59
Views: 7,139
Posted By carbon111
With 4.5 lbs. Wheat LME and 3.3 lbs. Light LME...

With 4.5 lbs. Wheat LME and 3.3 lbs. Light LME your OG would have to be very close to 1.058 for 5 gallons and 1.053 for 5.5 gallons...unless you left something out. What was your total volume into...
Forum: General Techniques 09-06-2009, 12:37 AM
Replies: 7
Views: 5,619
Posted By carbon111
FWIW, a stirplate will allow you to use a much...

FWIW, a stirplate will allow you to use a much smaller starter.
Forum: General Beer Discussion 09-05-2009, 10:21 PM
Replies: 57
Views: 4,775
Posted By carbon111
http://carbon111.com/brew/pike_hamber.jpg ...

http://carbon111.com/brew/pike_hamber.jpg
http://www.carbon111.com/brew/wise.jpg
http://carbon111.com/brew/redhook_esb.jpg
Forum: Recipes/Ingredients 09-05-2009, 07:17 PM
Replies: 11
Views: 21,322
Posted By carbon111
You can use it however you like...there's nothing...

You can use it however you like...there's nothing restricting lactose to any particular style...except maybe Milk Stouts ;)
Forum: Beginners Beer Brewing Forum 09-04-2009, 08:34 PM
Replies: 5
Views: 418
Posted By carbon111
That would be my first guess as well... 8.7...

That would be my first guess as well...

8.7 sounds weirdly high.
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