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Forum: Electric Brewing 04-06-2013, 07:09 PM
Replies: 23
Views: 3,765
Posted By mmonacel
subscribed to save for later. nice job!

subscribed to save for later. nice job!
Forum: Sour Ale 04-03-2013, 05:38 PM
Replies: 121
Views: 18,400
Posted By mmonacel
That's it! Strip her of all her awards and send...

That's it! Strip her of all her awards and send the remaining carboys to me for proper disposal. ��

Used this for my most recent lambic and pitched Bug Farm as well. Tastes great at 9 months...
Forum: Lambic & Wild Brewing 03-29-2013, 01:43 PM
Replies: 240
Views: 13,184
Posted By mmonacel
When doing a sour wort / sour mash and tasting...

When doing a sour wort / sour mash and tasting until you get the desired level of sourness has anyone found that after the boil and fermentation the sourness level changes at all (up or down) or does...
Forum: Lambic & Wild Brewing 03-19-2013, 02:51 PM
Replies: 240
Views: 13,184
Posted By mmonacel
Subscribed. Please continue to talk amongst...

Subscribed. Please continue to talk amongst yourselves. :)

FWIW - I have a BW carbing up now. I'll post my results once it's ready.
Forum: Lambic & Wild Brewing 03-07-2013, 01:59 PM
Replies: 3
Views: 228
Posted By mmonacel
Interesting - I've never heard this approach. ...

Interesting - I've never heard this approach. Basically a sour mash but presumably you're taking it off the mash bed into a carboy and pitching lacto. Let it do it's thing, then proceed with the...
Forum: Lambic & Wild Brewing 03-05-2013, 04:52 AM
Replies: 3
Views: 228
Posted By mmonacel
Timing to add Brett to NHC berliner weisse

I have a split batch Berliner weisse that just isn't there yet. One carboy simply tastes like nothing / slightly wheaty and the other just tastes soapy. I believe these flaws are due to missing my...
Forum: Bottling/Kegging 02-27-2013, 01:11 AM
Replies: 2
Views: 158
Posted By mmonacel
Thanks. I would normally just use priming sugar...

Thanks. I would normally just use priming sugar but sours take forever to carb up naturally and I'd like to submit to the NHC. The transfer from 2L bottle to a 12 oz sounds hairy but if I keep it...
Forum: General Beer Discussion 02-26-2013, 08:27 PM
Replies: 439
Views: 14,196
Posted By mmonacel
Got one in, was trying forever, took a quick...

Got one in, was trying forever, took a quick shower, came back and all of a sudden it seemed to be working great. Got my last two in and after hitting submit on the last one the page it said it was...
Forum: General Beer Discussion 02-26-2013, 08:22 PM
Replies: 439
Views: 14,196
Posted By mmonacel
And NYC is now closed!

And NYC is now closed!
Forum: Brew Science 02-26-2013, 07:35 PM
Replies: 58
Views: 1,540
Posted By mmonacel
For a process such as this I always wondered how...

For a process such as this I always wondered how effective it is since by the time you mix grain and water and let things settle for a few min to even out, you've already started the conversion...
Forum: Brew Science 02-26-2013, 07:32 PM
Replies: 58
Views: 1,540
Posted By mmonacel
Quick question - my 10g MLT has a false bottom...

Quick question - my 10g MLT has a false bottom which has 1 gallon below the FB. When putting in total mash water for these calculators should I put in the full amount of water that's in the MLT or...
Forum: General Beer Discussion 02-26-2013, 07:16 PM
Replies: 439
Views: 14,196
Posted By mmonacel
I feel like I'm on Ticketmaster at 10am for a hot...

I feel like I'm on Ticketmaster at 10am for a hot ticket. :)
Forum: Bottling/Kegging 02-26-2013, 01:46 PM
Replies: 2
Views: 158
Posted By mmonacel
What's the easiest way to force carb on a few bottles?

I'm looking to submit some entries for the NHC and I'd like to submit some sours / lambics. However I only want to submit a few bottles worth and leave the remainder in the carboys to continue to...
Forum: All Grain & Partial Mash Brewing 02-25-2013, 04:10 PM
Replies: 295
Views: 176,504
Posted By mmonacel
I don't have time for a very detailed reply, plus...

I don't have time for a very detailed reply, plus there's a TON of info in this thread on things to check, but here are some quick things that might not be readily thought of:

Your crush - if it...
Forum: Vendor Giveaways 02-08-2013, 01:40 PM
Replies: 3,188
Views: 133,366
Posted By mmonacel
Woo-hoo!!! Crossing fingers!

Woo-hoo!!! Crossing fingers!
Forum: Electric Brewing 01-31-2013, 04:35 PM
Replies: 16
Views: 602
Posted By mmonacel
Apparently you weren't f'ing around... :rockin:

Apparently you weren't f'ing around... :rockin:
Forum: Electric Brewing 01-31-2013, 02:47 AM
Replies: 16
Views: 602
Posted By mmonacel
How are you able to run all four at once? That's...

How are you able to run all four at once? That's gotta be a 80+ amp draw. Do you have two big lines feeding your setup?
Forum: Electric Brewing 01-30-2013, 03:55 PM
Replies: 16
Views: 602
Posted By mmonacel
Actually to go even further, if you're selecting...

Actually to go even further, if you're selecting between the BK and HLT so that only one could ever fire at a time couldn't you outfit the BK with the same 9000 watts? Necessary? Probably not since...
Forum: Electric Brewing 01-30-2013, 04:15 AM
Replies: 16
Views: 602
Posted By mmonacel
Nice - makes a great deal of sense. So what...

Nice - makes a great deal of sense. So what you're describing above is essentially an HLT with two 4500W elements, a RIMS with 1500, and a BK with 5500 and a single pump. You don't happen to have...
Forum: Electric Brewing 01-29-2013, 06:20 PM
Replies: 16
Views: 602
Posted By mmonacel
But I'm all geeked out about the BCS and...

But I'm all geeked out about the BCS and completely sold. Logic no longer enters the equation here. :cross: hahaha! Thanks for the suggestion though but I'm in love.... :D
Forum: Electric Brewing 01-29-2013, 05:31 PM
Replies: 16
Views: 602
Posted By mmonacel
I'd ideally like to be able to do just that if...

I'd ideally like to be able to do just that if possible.


I hear you. The BCS is my ultimate system, but I'd hate for there to be an issue with WiFi, my computer, or some other crap that stops...
Forum: Electric Brewing 01-29-2013, 05:26 PM
Replies: 16
Views: 602
Posted By mmonacel
Right - I know when doing residential wiring the...

Right - I know when doing residential wiring the rule of thumb is to not load higher than 80% of capacity. I'm assuming that follows suit here?


For the RIMS is what is a standard wattage that...
Forum: Electric Brewing 01-29-2013, 03:14 AM
Replies: 16
Views: 602
Posted By mmonacel
Can it all work on 50A?

So I'm in the initial stages of planning my E-system. After a quite a bit of reading I'm convinced I'm going to use a 50A spa panel. My ideal scenario is this - just not sure if 50A can make it all...
Forum: Sour Ale 09-19-2012, 01:54 AM
Replies: 121
Views: 18,400
Posted By mmonacel
It was between this and Jamil's recipe and I went...

It was between this and Jamil's recipe and I went with JZ's since it matched some of the stock I had on hand better. I will be adding the maltodextrine to it though as you suggest to half the batch...
Forum: General Beer Discussion 08-25-2012, 03:56 AM
Replies: 14
Views: 518
Posted By mmonacel
I'm a recovering hop addict. Don't make the same...

I'm a recovering hop addict. Don't make the same mistake I did. Before I hit rock bottom I was buying all sorts of hops because well, it's so cheap for an ounce, why not? My biggest problem is my...
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