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Forum: General Beer Discussion 11-07-2011, 04:32 AM
Replies: 7
Views: 346
Posted By DoctorB2B
eh ... good call ... it was idea. Perhaps at this...

eh ... good call ... it was idea. Perhaps at this point, the amount of time required is just too much for what were looking for. Much appreciated all!
Forum: General Beer Discussion 11-06-2011, 09:22 PM
Replies: 7
Views: 346
Posted By DoctorB2B
What should we use to sour?

So my buddies and I have brewed a bourbon/vanilla stout weighing in at 8% ... we're gonna bottle half of the 5 gallon batch and experiment with the other half. I had the pleasure of having an...
Forum: General Beer Discussion 10-17-2011, 03:05 AM
Replies: 6
Views: 3,741
Posted By DoctorB2B
Drop those spices in with two minutes left ......

Drop those spices in with two minutes left ... gives you a nice aromatic component!
Forum: All Grain & Partial Mash Brewing 10-12-2011, 03:00 PM
Replies: 0
Views: 265
Posted By DoctorB2B
Winter/Holiday Stout Opinions wanted por favor

I would like to brew a holiday spiced sweet stout with bourbon soaked vanilla beans, french oak, pumpkin and spice ... I'll do all grain. I'm thinking I'll use this: ...
Forum: Extract Brewing 07-28-2011, 12:41 AM
Replies: 179
Views: 20,334
Posted By DoctorB2B
I actually do still have about 4 12oz bottles...

I actually do still have about 4 12oz bottles left .... I've had a few over the past few days ... still good surprisingly. I figured by this point that they would taste like cardboard, but nope ......
Forum: Extract Brewing 09-22-2010, 03:00 PM
Replies: 179
Views: 20,334
Posted By DoctorB2B
I got the squash idea from Williamsburg Alewerks...

I got the squash idea from Williamsburg Alewerks ... their pumpkin ale (going to be viral this year along with their Cafe Royale) was actually brewed with butternut because of the pumpkin shortage. ...
Forum: Extract Brewing 09-22-2010, 04:09 AM
Replies: 179
Views: 20,334
Posted By DoctorB2B
You're pumpkin sounds like mine .... only...

You're pumpkin sounds like mine .... only difference .... I used about 5lbs pumpkin meat and an entire butternut squash ... and instead of vanilla extract, I threw an entire vanilla bean in .......
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