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Search: Posts Made By: Mr. Mojo Rising
Forum: Brew Science 01-15-2010, 02:18 PM
Replies: 9
Views: 1,504
Posted By Mr. Mojo Rising
Yes. It is better to slowly pour the grain into...

Yes. It is better to slowly pour the grain into the strike water and have someone stir the mix in while doing this.
Forum: Brew Science 01-15-2010, 12:20 PM
Replies: 9
Views: 1,504
Posted By Mr. Mojo Rising
You have a higher incidence of dough balls if you...

You have a higher incidence of dough balls if you pour your infusion onto the grain. This I have done. This I have regretted.
Forum: Brew Science 01-15-2010, 02:22 AM
Replies: 11
Views: 1,643
Posted By Mr. Mojo Rising
My grandpa used to add salt to his beer and said...

My grandpa used to add salt to his beer and said it made it taste better. Baking Soda increases alkalinity AND adds salt. Maybe there is something to it. Grandpa drank a lot of beer!
Forum: Brew Science 01-14-2010, 04:22 PM
Replies: 11
Views: 1,643
Posted By Mr. Mojo Rising
I know I don't have an infection, the alcohol is...

I know I don't have an infection, the alcohol is way high. I do agree with you on the PH. I haven't tested it, but based on the water I brewed the RIS with I bet it is very acidic.
Forum: Brew Science 01-14-2010, 02:33 PM
Replies: 23
Views: 4,509
Posted By Mr. Mojo Rising
I wish I knew that a few batches ago. Wish there...

I wish I knew that a few batches ago. Wish there was a product to remove the taste of "burnt mash." Coulda used that this summer:(
Forum: Brew Science 01-14-2010, 02:16 PM
Replies: 11
Views: 1,643
Posted By Mr. Mojo Rising
Here we go! This is the water I brewed with...

Here we go!

This is the water I brewed with which is tap water. I made NO adjustments to this water. I brewed this before getting my Ward Labs results.

Original:
PH. 8.1
NA - 14ppm
CA -...
Forum: Brew Science 01-13-2010, 10:24 PM
Replies: 11
Views: 1,643
Posted By Mr. Mojo Rising
Unbelievable results! I took a cup of a Russian...

Unbelievable results!
I took a cup of a Russian Imperial Stout that I brewed with very soft water and micro-scaled the suggested additions that I should of during the mash/sparge in half. I added...
Forum: Brew Science 01-13-2010, 01:11 AM
Replies: 11
Views: 1,643
Posted By Mr. Mojo Rising
According to the water talks on Brewing Radio,...

According to the water talks on Brewing Radio, Palmer suggests putting some salts into the boil in proportion to what you sparge. That is to help flavor, specifically the chloride/sulfate ratio. ...
Forum: Brew Science 01-13-2010, 12:10 AM
Replies: 11
Views: 1,643
Posted By Mr. Mojo Rising
Adding Salts POST Fermentation

I am just wondering what if at all the affect this would have on a few of my beers. I have noticed a difference with the beers that I have customized a recipe for and would possibly like to...
Forum: American Ale 01-08-2010, 09:45 PM
Replies: 5
Views: 1,710
Posted By Mr. Mojo Rising
Picture Added

Picture Added
Forum: American Ale 01-08-2010, 12:28 PM
Replies: 5
Views: 1,710
Posted By Mr. Mojo Rising
I will post a picture next time I pour one...a...

I will post a picture next time I pour one...a little too early for a beer right now. Shooting from the hip I would compare the color to Sam Adams Boston Lager.

As far as the grapefruit peel, I...
Forum: American Ale 01-07-2010, 10:01 PM
Replies: 5
Views: 1,710
Posted By Mr. Mojo Rising
The Goodness APA

18.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 74.2 %
3.00 lb Caramel/Crystal Malt - 40L (40.0 SRM) Grain 12.4 %
1.00 lb Aromatic Malt (26.0 SRM) Grain 4.1 %
1.00 lb Munich Malt (9.0 SRM)...
Forum: General Techniques 01-07-2010, 09:33 PM
Replies: 7
Views: 523
Posted By Mr. Mojo Rising
I used to peek and look too and have never had an...

I used to peek and look too and have never had an off taste or problem and have probably dry hopped 100+ gallons of beer since I started. I have the mesh balls and have used them. I have used...
Forum: DIY Projects 01-07-2010, 01:12 AM
Replies: 16
Views: 1,440
Posted By Mr. Mojo Rising
Thanks man...I would have never thought of a...

Thanks man...I would have never thought of a treadmill motor. My neighbors already think I am making METH when I brew. They really will think I am crazy when I start beating a treadmill with a...
Forum: DIY Projects 01-06-2010, 10:01 PM
Replies: 16
Views: 1,440
Posted By Mr. Mojo Rising
Sounds like this may get expensive....SWMBO will...

Sounds like this may get expensive....SWMBO will be questioning mysterious UPS packages.
Forum: DIY Projects 01-06-2010, 07:24 PM
Replies: 16
Views: 1,440
Posted By Mr. Mojo Rising
I am using a 25' copper coil. The propeller will...

I am using a 25' copper coil. The propeller will be 4" in circumference. I don't know if that will be too much resistance or not.
Forum: DIY Projects 01-06-2010, 02:42 PM
Replies: 16
Views: 1,440
Posted By Mr. Mojo Rising
I would like to stay AC if possible to keep it...

I would like to stay AC if possible to keep it simple and that way I don't have to find another 12v adapter. I have used all of them in the house for other DIY projects and would have to go to...
Forum: DIY Projects 01-06-2010, 01:45 PM
Replies: 16
Views: 1,440
Posted By Mr. Mojo Rising
How many RPM's is too much for HLT Stirrer

I am looking at buying components for a HLT Stirrer for my HERMS and I stumbled across a 129 RPM CW Rotation 14 lb-in Torque Geared motor that I would like to purchase. It that too high of RPM's? I...
Forum: Brew Science 12-23-2009, 02:42 PM
Replies: 4
Views: 1,213
Posted By Mr. Mojo Rising
That makes a lot of sense. Thanks!

That makes a lot of sense. Thanks!
Forum: Brew Science 12-23-2009, 04:43 AM
Replies: 4
Views: 1,213
Posted By Mr. Mojo Rising
I have my current water report. I have a very...

I have my current water report. I have a very soft profile and have been making good beer for quite some time with it. I am just looking for ways to improve my process and learn a bit along the...
Forum: Brew Science 12-23-2009, 03:25 AM
Replies: 4
Views: 1,213
Posted By Mr. Mojo Rising
When and What pot should I add Salts?

Let me see if I got this right. Salts should be added to the Mash water in proportion to the total water for brew, i.e. 16 Gallon Total Water, 8 gal Mash, 8 gallons worth of correct salts.

-The...
Forum: Recipes/Ingredients 05-14-2008, 01:54 AM
Replies: 9
Views: 642
Posted By Mr. Mojo Rising
do you recommend cutting them in half or leaving...

do you recommend cutting them in half or leaving them whole?
Forum: Recipes/Ingredients 05-13-2008, 11:19 PM
Replies: 9
Views: 642
Posted By Mr. Mojo Rising
How to put strawberries in my blonde;)

Just curious here since I am a virgin with fresh fruit. Should I cut my frozen berries in half? How do I go about sanitizing them or should I even worry. I am planning on 3 lbs in a secondary. I...
Forum: Equipment/Sanitation 02-11-2008, 12:26 AM
Replies: 4
Views: 1,137
Posted By Mr. Mojo Rising
Thanks Bobby...

Thanks Bobby...
Forum: Equipment/Sanitation 02-10-2008, 09:18 PM
Replies: 4
Views: 1,137
Posted By Mr. Mojo Rising
My regulator is leaking out the little hole...

Can anyone help me out here. A week or two ago I turned the screw all the way out while my regulator was still hooked up to positive pressure. I didn't realize that this may cause a problem. My...
Showing results 1 to 25 of 208

 
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