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Posts Made By:
thetmaxx
Forum:
Recipes/Ingredients
04-15-2013, 03:16 PM
Replies:
16
wailua Wheat...Passion Fruit
Views:
2,334
Posted By
thetmaxx
mswallin13 you must be near me if your shopping...
mswallin13 you must be near me if your shopping Nugget, Thats our go to grocery store. Still want to get going on this but lately a kitchen remodel has had me NOT brewing for almost three months!:mad:
Forum:
Recipes/Ingredients
01-29-2013, 04:06 PM
Replies:
16
wailua Wheat...Passion Fruit
Views:
2,334
Posted By
thetmaxx
nelson sauvin hops <--- definitly will be looking...
nelson sauvin hops <--- definitly will be looking for these!
Forum:
Recipes/Ingredients
01-29-2013, 03:41 AM
Replies:
16
wailua Wheat...Passion Fruit
Views:
2,334
Posted By
thetmaxx
Bumping an old thread in hopes someone has uses...
Bumping an old thread in hopes someone has uses passion fruit in a wheat beer? FWIW I brew a pineapple wheat with 1 pineapple cored and skined per gallon with citra hops on a very basic wheat recipe...
Forum:
General Beer Discussion
01-29-2013, 03:32 AM
Replies:
76
I'm brewing beer for 100's of people -- how much to brew?
Views:
4,280
Posted By
thetmaxx
:off: I love Wailua Wheat, great summer beer, I...
:off: I love Wailua Wheat, great summer beer, I drink cases of it! Need to learn to clone it!! Sorry to hijack the thread... :off:
Forum:
All Grain & Partial Mash Brewing
01-29-2013, 03:22 AM
Replies:
16
need sour beer advice
Views:
877
Posted By
thetmaxx
Just added rosellare to my sour at 1.018. I've...
Just added rosellare to my sour at 1.018. I've made my recipe from others i've read. I want to add oak and tart cherries, some recipes say to add with the bugs, some say to add about 6 months in? any...
Forum:
General Beer Discussion
01-28-2013, 08:07 PM
Replies:
25
St. Patricks Day 2013
Views:
1,301
Posted By
thetmaxx
Got a cream ale brewed yesterday. Kind of built...
Got a cream ale brewed yesterday. Kind of built my own recipe out of a bunch of other cream ales. One thing is for sure, using all that rice and corn I should have used rice hulls, it took a while to...
Forum:
General Beer Discussion
01-22-2013, 04:12 PM
Replies:
25
St. Patricks Day 2013
Views:
1,301
Posted By
thetmaxx
Ahh, tht was my plan, see how many drops it took...
Ahh, tht was my plan, see how many drops it took for one beer then do the math for 5 gallons, thank you for the numbers, your making it easy!!
Forum:
General Beer Discussion
01-19-2013, 07:56 PM
Replies:
25
St. Patricks Day 2013
Views:
1,301
Posted By
thetmaxx
Irish Blonde looks like it would be a good option...
Irish Blonde looks like it would be a good option too.
Ryush806, that green beer looks exactly like what I'm hoping for!
Forum:
Bottling/Kegging
01-19-2013, 01:09 AM
Replies:
26
Carbonating with a #8 cork
Views:
3,985
Posted By
thetmaxx
HA HA, never thought of that, wish I hadn't drank...
HA HA, never thought of that, wish I hadn't drank them all flat
Forum:
General Techniques
01-18-2013, 07:52 PM
Replies:
49
Help ID bitter off-flavor (taste like tonic)
Views:
3,453
Posted By
thetmaxx
I have had an off flavor that I think you are...
I have had an off flavor that I think you are describing as well. It only comes out in my highly hopped beers with no dark grains. ie, IPA and a Black IPA that I mashed the dark grains too late and...
Forum:
Bottling/Kegging
01-18-2013, 05:58 PM
Replies:
26
Carbonating with a #8 cork
Views:
3,985
Posted By
thetmaxx
Yes. I didn't have enough belguim bottles. The...
Yes. I didn't have enough belguim bottles. The beer is still really good though!
Forum:
General Beer Discussion
01-17-2013, 07:50 PM
Replies:
25
St. Patricks Day 2013
Views:
1,301
Posted By
thetmaxx
I hadn't planned it out yet, I need to look into...
I hadn't planned it out yet, I need to look into dry stouts, then I was thinking of just modifing my existing oatmeal stout recipe. Now that you mention it though I saw an episode of brewing tv where...
Forum:
Bottling/Kegging
01-17-2013, 07:42 PM
Replies:
26
Carbonating with a #8 cork
Views:
3,985
Posted By
thetmaxx
Last year I bottled a bunch of RIS in various...
Last year I bottled a bunch of RIS in various bottles with wine corks. the bottles that were made for corks seemed to hold carb, but the regular 750ml's didn't, they were quite flat. Based on this I...
Forum:
Light Hybrid Beer
01-16-2013, 04:21 AM
Replies:
2
Cream Ale
Views:
3,141
Posted By
thetmaxx
Do you pitch both yeasts at the same time on this...
Do you pitch both yeasts at the same time on this one or is lager being pitched in secondary?
Forum:
General Beer Discussion
01-16-2013, 03:44 AM
Replies:
76
I'm brewing beer for 100's of people -- how much to brew?
Views:
4,280
Posted By
thetmaxx
I was able to rent a four tap jockey box from a...
I was able to rent a four tap jockey box from a local homebrew club, the frist club I contacted didn't have it available that day, second call got the jockey box for rent. So that seems to be a good...
Forum:
General Beer Discussion
01-16-2013, 03:30 AM
Replies:
25
St. Patricks Day 2013
Views:
1,301
Posted By
thetmaxx
Great ideas, I like the idea of a Cream Ale...
Great ideas, I like the idea of a Cream Ale because they are so drinkable to light beer drinkers! Even SWMBO is excited about that one.
That Clover beer sounds awesome, would like to follow up on...
Forum:
General Beer Discussion
01-15-2013, 07:52 PM
Replies:
25
St. Patricks Day 2013
Views:
1,301
Posted By
thetmaxx
St. Patricks Day 2013
OK, I'm planning early for a change. I was excited to see it falls on a weekend this year so I thought I might throw a party.
I'm thinking of brewing three beers, a Dry/Oatmeal Stout, a Irish Red,...
Forum:
General Beer Discussion
01-15-2013, 07:47 PM
Replies:
76
I'm brewing beer for 100's of people -- how much to brew?
Views:
4,280
Posted By
thetmaxx
My wedding was in May of last year. We had about...
My wedding was in May of last year. We had about 120 people. Quite a few BMC drinkers, but quite a few Craft drinkers as well. Brewed a Black IPA 5 gal(Black Tux) Witbier 10 gal(White Dress) and a...
Forum:
All Grain & Partial Mash Brewing
01-10-2013, 08:52 PM
Replies:
16
need sour beer advice
Views:
877
Posted By
thetmaxx
Oak is my next question. A guy on beer Smith pod...
Oak is my next question. A guy on beer Smith pod cast said .25 - .5 oz, but didn't really specify time. Most people add it with the bugs so 6-12 months on oak. I was thinking. 5oz I used 1oz in a...
Forum:
All Grain & Partial Mash Brewing
01-09-2013, 07:34 PM
Replies:
16
need sour beer advice
Views:
877
Posted By
thetmaxx
On youtube, morebeer interviews Vinnie and he...
On youtube, morebeer interviews Vinnie and he talks about the high mash temp is to feed the bacteria long term. But there is a few other good bits in the interview, but you will have to excuse the...
Forum:
General Beer Discussion
11-26-2012, 10:45 PM
Replies:
57
Sharing homebrew! Yes or No?
Views:
2,706
Posted By
thetmaxx
I like the beer swap idea, but could be pricey...
I like the beer swap idea, but could be pricey shipping beer out all the time.
I also have gained the most from competition. And have more recently passed out less and less beer. It is a lot of...
Forum:
General Beer Discussion
11-26-2012, 10:19 PM
Replies:
2,550
Funny things you've overheard about beer
Views:
288,880
Posted By
thetmaxx
.
.
Forum:
General Beer Discussion
11-26-2012, 10:18 PM
Replies:
2,550
Funny things you've overheard about beer
Views:
288,880
Posted By
thetmaxx
I thought I had a funny one, only to find out...
I thought I had a funny one, only to find out many of you have run into a similar situation.
We were drinking one of my RIS brews, and my Brother in Law says "You know the thing I like about your...
Forum:
Beginners Beer Brewing Forum
11-26-2012, 10:05 PM
Replies:
33
WHAT in the bloody name of HELL is this?!?!
Views:
2,014
Posted By
thetmaxx
I usually wirlpool the pot after chilling, then...
I usually wirlpool the pot after chilling, then rack to the carboy, eliminates 90% of all the trub floating around, and in my experience I've been getting clearer beers.
Forum:
General Beer Discussion
11-26-2012, 09:53 PM
Replies:
23
Buying homebrews/Starting a brewery
Views:
988
Posted By
thetmaxx
When I was in the general public, not a...
When I was in the general public, not a homebrewer, I thought home brew was simply powder in water that was fermented (Mr. Beer?) and would never taste like the quality craft brews I was enjoying. I...
Showing results 1 to 25 of 106
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