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Search: Posts Made By: UncleFluffy
Forum: Belgian Strong Ale 08-11-2012, 05:11 PM
Replies: 2
Views: 3,826
Posted By UncleFluffy
Mischief is my cat. (In the photo in the avatar)....

Mischief is my cat. (In the photo in the avatar).

This recipe isn't really a direct clone of anyone else's as far as I know. To be honest, I haven't brewed a batch of this in a couple of years....
Forum: General Beer Discussion 09-11-2011, 06:32 PM
Replies: 26
Views: 4,260
Posted By UncleFluffy
Thanks :) (Sorry I've been away for a while....

Thanks :)

(Sorry I've been away for a while. Just moved house and rebuilding my brewery now. Will be brewing again soon...)
Forum: Light Hybrid Beer 02-09-2009, 10:34 PM
Replies: 0
Views: 2,315
Posted By UncleFluffy
Rock Goddess Kolsch

Made this one specifically for my SWMBO to take to the rehearsal studio for band practice. It's refreshing but very tasty.

Approved by your local thirsty musicians.

8lb german pilsner malt...
Forum: General Beer Discussion 01-24-2009, 02:22 AM
Replies: 6
Views: 747
Posted By UncleFluffy
I, and everyone I've served it to, think that...

I, and everyone I've served it to, think that this is awesome:

Sterling Gold (http://www.homebrewtalk.com/f62/sterling-gold-3-5-ag-light-zesty-57183/)
Forum: Cooking & Pairing 09-29-2008, 03:35 PM
Replies: 9
Views: 1,150
Posted By UncleFluffy
My SWMBO always hated lamb until I started...

My SWMBO always hated lamb until I started cooking it for her. This is so rich and fall-off-the-bone good it's not lamb as most people know it.

Alternatively this should work quite well with...
Forum: Cooking & Pairing 09-27-2008, 06:40 PM
Replies: 9
Views: 1,150
Posted By UncleFluffy
only took one pic, and the flash didn't show them...

only took one pic, and the flash didn't show them to their best, but:

http://www.homebrewtalk.com/gallery/data/1/medium/DSCN0522-small.JPG
Forum: Cooking & Pairing 09-27-2008, 06:29 PM
Replies: 9
Views: 1,150
Posted By UncleFluffy
7 hour port braised lamb shanks

made these last night, folks were squirming in their chairs making orgasmic noises...

4 lamb shanks
2 cups prunes
1 carrot
1 med onion
1 pint stock (I used veal)
2 tbsp cumin (toasted,...
Forum: General Beer Discussion 09-13-2008, 05:02 PM
Replies: 26
Views: 4,260
Posted By UncleFluffy
Nope, all 5 gallon stovetop runs. (Even the AG is...

Nope, all 5 gallon stovetop runs. (Even the AG is stovetop, I just put the kettle on top of two burners)



Other people bring free stuff too, and I eat/drink/play with that. Some folks are...
Forum: General Beer Discussion 09-09-2008, 04:00 PM
Replies: 26
Views: 4,260
Posted By UncleFluffy
Some folks see it that way, and they annoy the...

Some folks see it that way, and they annoy the p*ss out of me too. The only reason that it works is that everyone brings more than they need with them and shares it with their neighbours. Anyone who...
Forum: General Beer Discussion 09-09-2008, 03:07 PM
Replies: 26
Views: 4,260
Posted By UncleFluffy
Every weekend for quite some time. But it was...

Every weekend for quite some time. But it was worth it.
Forum: General Beer Discussion 09-09-2008, 03:06 PM
Replies: 26
Views: 4,260
Posted By UncleFluffy
It's a mixture. There are hippies wandering about...

It's a mixture. There are hippies wandering about semi-naked (but we have a compressed air pants-launching cannon for dealing with them, at least the ones you don't want to see naked), there are...
Forum: General Beer Discussion 09-09-2008, 03:08 AM
Replies: 68
Views: 7,204
Posted By UncleFluffy
There's only one way to respond to someone like...

There's only one way to respond to someone like that: "F--k you, brew your own f--king beer then if you don't like mine".
Forum: General Beer Discussion 09-09-2008, 02:46 AM
Replies: 26
Views: 4,260
Posted By UncleFluffy
An "arts festival" that happens every year in the...

An "arts festival" that happens every year in the middle of Nevada.

The Burning Man Project :: Welcome Home (http://www.burningman.com/)

Sufficiently unique that I'd say everyone should go at...
Forum: General Beer Discussion 09-09-2008, 01:36 AM
Replies: 26
Views: 4,260
Posted By UncleFluffy
The red thing on the right (between the cornies...

The red thing on the right (between the cornies and the bar itself) is a jockey box that ate huge quantities of ice, but did a fine job keeping the beer cold.
Forum: General Beer Discussion 09-09-2008, 01:28 AM
Replies: 26
Views: 4,260
Posted By UncleFluffy
110 degrees, 120 gallons of homebrew

Just got back last week from Burning Man, where we set up a free bar in the middle of the desert. My contribution was 120 gallons of homebrew: 60 Sterling Gold, and 60 of assorted whatever else I...
Forum: Belgian Strong Ale 07-07-2008, 05:13 AM
Replies: 2
Views: 3,826
Posted By UncleFluffy
Mischief's Belgian Blonde

I'm sat here with the temperature well up and I just cracked open the first bottle of this, and it's a very tasty, very refreshing beer. Good enough to share, but this is the first recipe I've...
Forum: Recipes/Ingredients 07-02-2008, 12:42 AM
Replies: 3
Views: 1,466
Posted By UncleFluffy
Yes, I can cask condition this (in a corny keg)...

Yes, I can cask condition this (in a corny keg) and have almost enough patience to give it the time it needs. I was more wondering about the recipe - should I go for a slightly gentler barley wine?...
Forum: Recipes/Ingredients 06-24-2008, 05:19 AM
Replies: 3
Views: 1,466
Posted By UncleFluffy
Recipe request - Robinson's Old Tom

Just having a nostalgic chat with friends and thought back to my college drinking days back on the other side of the Atlantic ... and got a craving for Robinson's Old Tom...
Forum: Light Hybrid Beer 05-26-2008, 06:19 PM
Replies: 139
Views: 53,443
Posted By UncleFluffy
I had mine sitting at room temperature for the...

I had mine sitting at room temperature for the primary, so that's round about 70, give or take a couple of degrees either way. Secondary was 37 degrees.

One week in each, tasted just fine to me.
Forum: Light Hybrid Beer 05-03-2008, 08:41 PM
Replies: 139
Views: 53,443
Posted By UncleFluffy
Just kegged this and force-carbonated a glassful...

Just kegged this and force-carbonated a glassful on the side to taste. Very tasty indeed after only two weeks. Three thumbs up (two from me, one from SWMBO).

Thankyou very much Biermuncher. Now...
Forum: Introductions 04-06-2008, 04:13 PM
Replies: 14
Views: 599
Posted By UncleFluffy
@BakerStreetBeers: Hello neighbour ...

@BakerStreetBeers: Hello neighbour

@BlindLemonLars: Thanks. When I first moved over to the US one of my biggest worries was "am I going to have to drink Budweiser for the rest of my life?"....
Forum: Introductions 03-30-2008, 07:05 PM
Replies: 14
Views: 599
Posted By UncleFluffy
@mrkristofo: Thankyou @beardguy: all over...

@mrkristofo: Thankyou

@beardguy: all over the place (moved around a hell of a lot), but born in Lincolnshire.

@fusion94: no, I avoid anything that I can't deal with in batch mode. You're across...
Forum: Label Display & Discussion 03-29-2008, 06:27 AM
Replies: 2,160
Views: 391,531
Posted By UncleFluffy
Mischief Brewing. Mischief is a kitten we...

Mischief Brewing.

Mischief is a kitten we adopted from the local SPCA about the time I got started brewing. That's her to the left, supervising.
Forum: Introductions 03-29-2008, 01:54 AM
Replies: 14
Views: 599
Posted By UncleFluffy
@RichBrewer: Top three would be (in no...

@RichBrewer:

Top three would be (in no particular order)

- The very first pale ale from the Coopers all-in-one kit my girlfriend bought me that got me started. Nothing special now, but at the...
Forum: Introductions 03-29-2008, 01:30 AM
Replies: 14
Views: 599
Posted By UncleFluffy
Up in the wet half - I'm in San Francisco. ...

Up in the wet half - I'm in San Francisco.

Born in the UK, but have been here 10 years now and consider it home. The weather's better, and I still milk the accent for all it's worth :)
Showing results 1 to 25 of 26


 
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