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Forum: Recipes/Ingredients 11-25-2008, 01:24 PM
Replies: 18
Views: 1,057
Posted By o2phly
... Thanks to all!!

... Thanks to all!!
Forum: Recipes/Ingredients 11-06-2008, 01:19 AM
Replies: 18
Views: 1,057
Posted By o2phly
O.g. 1.120

Planned on doing a quad pitching of the 1318 in the primary then evey 4-5 weeks repitching 1056 or 1098 after reracking into another sanitized carboy. I bank my oun yeast so quantity is not an...
Forum: Recipes/Ingredients 11-06-2008, 12:52 AM
Replies: 18
Views: 1,057
Posted By o2phly
... Fat fingered the O.G it will be 1.120. ...

... Fat fingered the O.G it will be 1.120. Thank you all for the uplifting responses. Looking forward to more accurate ones now. By the way this is an all grain batch. 20#Marris Otter and 2# of...
Forum: Recipes/Ingredients 11-05-2008, 08:03 PM
Replies: 18
Views: 1,057
Posted By o2phly
Big Beer yeast Question 1.210 O.G.

Brewing my first Double. Using Wyeast 1318 (Englis Ale lll) in primary. Should I use something like a Nottingham dry in the seconday? This beer will primary at 5-7 dasys and seconday for 8-10...
Forum: General Beer Discussion 12-13-2006, 05:12 PM
Replies: 34
Views: 2,199
Posted By o2phly
Glass 7 gallon carboy and a starter co2 system!!!...

Glass 7 gallon carboy and a starter co2 system!!!

o2
Forum: General Chit Chat 12-13-2006, 05:11 PM
Replies: 73
Views: 3,244
Posted By o2phly
R/C planes, boats, and cars. Scratch building...

R/C planes, boats, and cars. Scratch building the planes too! Kid's and fishing, prefer flats or bass. I live in Florida and all can be done year round!

o2
Forum: Bottling/Kegging 12-13-2006, 05:08 PM
Replies: 9
Views: 2,969
Posted By o2phly
I dont see why not. It is the same priciple. ...

I dont see why not. It is the same priciple. Make sure you use a 10 pound CO2 bottle. They are a bit more expensive, but will pay for themselves afeter a few fill ups (vs 5). The price on a fill...
Forum: Bottling/Kegging 12-13-2006, 05:05 PM
Replies: 27
Views: 3,939
Posted By o2phly
Any restruant supply store will have them. They...

Any restruant supply store will have them. They are desinged for glasses going into industrial dish machines. They offer several different sizes, you could get one size for 12 ounce bottles and one...
Forum: Beginners Beer Brewing Forum 11-30-2006, 03:19 AM
Replies: 21
Views: 1,822
Posted By o2phly
I think dry ice is CO2. You will need as much...

I think dry ice is CO2. You will need as much oxygen in the primary to get the yeast kicking at the start.
Forum: All Grain & Partial Mash Brewing 11-10-2006, 02:13 AM
Replies: 52
Views: 2,658
Posted By o2phly
Partial Mash

Got a British Brown in my .7 gallon carboy. Ready to dring on December 15. Trying to get close to a New Castle style. Will be starting my first American Pale Ale on Nov 17th! Will be ready to...
Forum: Recipes/Ingredients 11-10-2006, 01:30 AM
Replies: 10
Views: 1,452
Posted By o2phly
Holiday Brew

.... Well, any changes to the origional recipe from earlier post? Looks interesting and may give it a go this weekend. I have only partial mashed up to now, but should not have too much frouble...
Forum: Cider Forum 11-10-2006, 01:24 AM
Replies: 4
Views: 944
Posted By o2phly
Cider me up!

Thanks for getting me to this site. Will keep looking at the post, I too will be going the cider route soon and any advice will be welcomed.

o2
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