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Search: Posts Made By: mychalg9
Forum: Bottling/Kegging 09-10-2012, 01:01 PM
Replies: 3
Views: 609
Posted By mychalg9
Acquired 3 kegs and co2 tank, what else do I need?

I know this topic is fairly redundant, but I didn't find any great answers with my search and wanted some interaction with people for this. I recently got my mitts on three pin lock kegs and a 10 lb...
Forum: General Beer Discussion 06-01-2012, 06:12 PM
Replies: 2
Views: 476
Posted By mychalg9
MoreBeer videos with Vinnie Cilurzo

Pretty cool videos here, I've only begun watching video 1 but they all look interesting. Here's part 1: http://www.youtube.com/watch?v=NmgVXt9Dmq8&feature=channel&list=UL

Vinnie talks about hops,...
Forum: Recipes/Ingredients 05-31-2012, 01:55 PM
Replies: 44
Views: 12,256
Posted By mychalg9
I am curious in hearing a recipe for this as...

I am curious in hearing a recipe for this as well. I have a 7% ABV all columbus IPA at home and also 3 Deviant Dales left so I can try to compare them, but I am admittedly not an expert (yet) at...
Forum: General Beer Discussion 05-21-2012, 11:45 AM
Replies: 85
Views: 6,439
Posted By mychalg9
Wow I wasn't expecting to see this many responses...

Wow I wasn't expecting to see this many responses this morning! I will certainly look into those faucet locks, and it sounds like otherwise I may need to look into a way to lock the fridge. In...
Forum: General Beer Discussion 05-21-2012, 02:11 AM
Replies: 85
Views: 6,439
Posted By mychalg9
Teenagers in house - how to secure kegs?

Normally with beer you can tell if sneaky teens are doing away with them because they disappear from the fridge, but with kegs in a fridge it's not as easy to notice a few missing here or there. We...
Forum: All Grain & Partial Mash Brewing 05-10-2012, 06:57 PM
Replies: 20
Views: 1,438
Posted By mychalg9
Live Revvy said above, I bought a turkey fryer...

Live Revvy said above, I bought a turkey fryer for $30 about 2 months ago at Target. Just keep your eyes open. And yes, it makes a huge difference from boiling on the stove.
Forum: Beginners Beer Brewing Forum 05-09-2012, 11:48 AM
Replies: 30
Views: 5,528
Posted By mychalg9
I use a rectangular piece of an old voile...

I use a rectangular piece of an old voile curtain. It isn't sewn, I just clip it to the sides of the pot and make sure that there are no gaps that grain can fall through
Forum: All Grain & Partial Mash Brewing 05-03-2012, 07:28 PM
Replies: 11
Views: 558
Posted By mychalg9
I brewed an IPA (2.5 gallon) on Monday that took...

I brewed an IPA (2.5 gallon) on Monday that took 3.5 hours from start to finish. Felt like nothing considering I just sat on my deck and drank beer the whole time.
Forum: All Grain & Partial Mash Brewing 05-02-2012, 01:29 PM
Replies: 17
Views: 2,231
Posted By mychalg9
I also have since taken my IPA out of the swamp...

I also have since taken my IPA out of the swamp cooler @ 62 deg and left it in my basement at ambient temp ~66 deg to see if I get better results.
Forum: Recipes/Ingredients 05-02-2012, 01:21 PM
Replies: 2
Views: 508
Posted By mychalg9
Ah yes, good call. Maybe I'll bitter with the...

Ah yes, good call. Maybe I'll bitter with the Columbus and use Willamette for the rest.
Forum: Recipes/Ingredients 05-02-2012, 01:04 PM
Replies: 2
Views: 508
Posted By mychalg9
Recipe assistance: Pale malt, Vienna, Crystal

I realized I have a few lbs of Vienna left over from a previous brew. I have 6 lbs Pale Malt and .75 lb of crystal 10L and 40L each. I was gonna do just a pale ale with .25 lbs of each crystal and...
Forum: All Grain & Partial Mash Brewing 05-01-2012, 08:28 PM
Replies: 17
Views: 2,231
Posted By mychalg9
Its not the Brett taste that I am referring to...

Its not the Brett taste that I am referring to though, as far as I can tell
Forum: All Grain & Partial Mash Brewing 05-01-2012, 05:00 PM
Replies: 17
Views: 2,231
Posted By mychalg9
Interesting. I am using US05 in an IPA right now...

Interesting. I am using US05 in an IPA right now and fermenting it in the low 60's. I guess I should try to raise it up a bit
Forum: All Grain & Partial Mash Brewing 05-01-2012, 12:17 PM
Replies: 17
Views: 2,231
Posted By mychalg9
My APA tastes like a Belgian Pale Ale

I was drinking a Green Flash Rayon Vert yesterday and realized that the "off" flavors I've been getting in my pale ale tasted almost exactly like this belgian pale ale style. Any ideas what would...
Forum: Recipes/Ingredients 05-01-2012, 12:14 PM
Replies: 5
Views: 304
Posted By mychalg9
So I brewed this yesterday and I unintentionally...

So I brewed this yesterday and I unintentionally mashed pretty low....started at 152 and fell to about 145 over the 60 min. I overshot my target gravity, ending up with 1.065 after the boil. ...
Forum: General Beer Discussion 05-01-2012, 12:06 PM
Replies: 44
Views: 2,553
Posted By mychalg9
Welcome to the club!

Welcome to the club!
Forum: Recipes/Ingredients 04-30-2012, 03:23 PM
Replies: 5
Views: 304
Posted By mychalg9
Thanks for the suggestions. I plugged these into...

Thanks for the suggestions. I plugged these into Beersmith now that I am at home and will try the hop schedule listed above but with a bit less at 60 min because Im going with .25 lb each of crystal...
Forum: Recipes/Ingredients 04-30-2012, 05:23 AM
Replies: 5
Views: 304
Posted By mychalg9
Help with an IPA recipe

I have:
6 lbs Maris Otter
1 lb each of Crystal 10L and 40L
1 lb each of Columbus, Willamette, and Vanguard hop pellets.
US-05 yeast

I will probably make this a 2.5 - 3 gallon batch. I've...
Forum: Recipes/Ingredients 04-28-2012, 01:58 AM
Replies: 14
Views: 1,283
Posted By mychalg9
Ok I had to reconfigure this in beersmith and...

Ok I had to reconfigure this in beersmith and since I already have bought my grains I had to drop it to a 2.75 gallon batch to get my numbers to come out right. Hows this:

6 lb Maris Otter
4 oz...
Forum: Recipes/Ingredients 04-25-2012, 09:39 PM
Replies: 2
Views: 317
Posted By mychalg9
Anyone?

Anyone?
Forum: Recipes/Ingredients 04-25-2012, 09:32 PM
Replies: 14
Views: 1,283
Posted By mychalg9
So I changed my recipe up a bit, mainly because I...

So I changed my recipe up a bit, mainly because I wanted to do a 3 gallon batch instead of 5:

6 lbs Maris Otter
.5 lbs Crystal 10L
.5 lbs Crystal 40L
.25 oz Columbus Pellets - First Wort Hop...
Forum: Recipes/Ingredients 04-24-2012, 11:59 AM
Replies: 2
Views: 317
Posted By mychalg9
APA recipe assistance

I'm trying to come up with a recipe to use columbus, willamette, and/or vanguard hops. This is for a 3 gallon recipe. How does this look?

6 lbs Two-row pale ale malt
.25 lbs Crystal 10L
.25...
Forum: Recipes/Ingredients 04-23-2012, 08:13 PM
Replies: 14
Views: 1,283
Posted By mychalg9
Cool thanks for the rec. I'll try that and see...

Cool thanks for the rec. I'll try that and see how it goes
Forum: Recipes/Ingredients 04-23-2012, 07:22 PM
Replies: 14
Views: 1,283
Posted By mychalg9
Whats the difference between using 20L and 40L...

Whats the difference between using 20L and 40L crystal in this? Just the color? Does it matter which one I use?
Forum: Recipes/Ingredients 04-20-2012, 12:39 PM
Replies: 59
Views: 10,835
Posted By mychalg9
So your final recipe was this? Did you mash at...

So your final recipe was this? Did you mash at the temp suggested? What yeast?

Malt
(Calculated for 7.5% ABV - mashed around 151/152)
80% Vienna
10% Munich
10% Pils

1.00 oz 13%aa Nugget...
Showing results 1 to 25 of 245

 
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