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Forum: Recipes/Ingredients 03-28-2010, 06:20 PM
Replies: 11
Views: 3,998
Posted By Brewlicious
Ok Gentleman, Based on David_42 recommendation...

Ok Gentleman,
Based on David_42 recommendation on pre-prohibition recipes this is what I have found:


Golden-Age Pre-Prohibition Pilsner

Issue 2009
Online Date Wednesday, 31 December 1969...
Forum: Recipes/Ingredients 03-28-2010, 03:27 PM
Replies: 11
Views: 3,998
Posted By Brewlicious
Never seen it but I will have to rent it. Leave...

Never seen it but I will have to rent it. Leave to the government to ruin everything, even good beer!
Forum: Recipes/Ingredients 03-28-2010, 02:37 PM
Replies: 11
Views: 3,998
Posted By Brewlicious
I'm with you brother and those are the recipes...

I'm with you brother and those are the recipes I'm looking for. I would like to think that we cannot be alone in endeavor. There must be someone out there that has the "in" on locating such recipes. ...
Forum: Recipes/Ingredients 03-28-2010, 01:31 AM
Replies: 11
Views: 3,998
Posted By Brewlicious
Original Recipe Old Milwaukee

Does anyone have a clue where I might find this if it even exists?
Forum: Bottling/Kegging 05-01-2008, 02:04 AM
Replies: 6
Views: 1,129
Posted By Brewlicious
You mind posting your saison receipe:rockin:

You mind posting your saison receipe:rockin:
Forum: Bottling/Kegging 04-29-2008, 06:22 PM
Replies: 11
Views: 1,177
Posted By Brewlicious
Thanks Dudes! I can't wait to try my first keg of...

Thanks Dudes! I can't wait to try my first keg of beer!:rockin:
Forum: Bottling/Kegging 04-29-2008, 01:54 PM
Replies: 11
Views: 1,177
Posted By Brewlicious
Many thanks

Many thanks
Forum: Bottling/Kegging 04-29-2008, 01:40 PM
Replies: 11
Views: 1,177
Posted By Brewlicious
Force Carb Question

This is my first force carbonation so I would like to run the situation past the pros on the board. I have a five gallon corny keg chilled to 40 degrees with the CO2 set to 35psi and hooked up to the...
Forum: Bottling/Kegging 04-16-2008, 02:32 AM
Replies: 2
Views: 546
Posted By Brewlicious
Cool. Thank you very much!:rockin:

Cool. Thank you very much!:rockin:
Forum: Bottling/Kegging 04-15-2008, 11:42 PM
Replies: 2
Views: 546
Posted By Brewlicious
Ball Lock Keg, Pressure Check, and Infections

Here is the situation. I have two kegged beers. I primed both kegs and then hit them with 15psi for the purpose of sealing the lid. About a week later I used a bleeder valve...
Forum: Bottling/Kegging 04-10-2008, 05:03 PM
Replies: 12
Views: 1,436
Posted By Brewlicious
When you say great to mean a heavily carbonated...

When you say great to mean a heavily carbonated beer
Forum: Bottling/Kegging 04-10-2008, 02:25 PM
Replies: 12
Views: 1,436
Posted By Brewlicious
Could you explain why kegs only get half the...

Could you explain why kegs only get half the sugar? I’m about to keg my beer and from the reading I have done it appears that in order to get 3-4 volumes of Co2 per gallon I need roughly 2/3 cups of...
Forum: Bottling/Kegging 04-07-2008, 04:59 PM
Replies: 16
Views: 6,141
Posted By Brewlicious
I was hoping someone would eventually answer the...

I was hoping someone would eventually answer the actual question above which is an inquiry into how much priming sugar is needed to have a heavily carbonated wheat beer, that is, how much priming...
Forum: Bottling/Kegging 04-07-2008, 04:44 AM
Replies: 11
Views: 1,002
Posted By Brewlicious
Bumpedy Bumpedy Bump :ban:

Bumpedy Bumpedy Bump
:ban:
Forum: Bottling/Kegging 04-07-2008, 04:44 AM
Replies: 16
Views: 6,141
Posted By Brewlicious
Bumpedy Bumpedy Bump :ban:

Bumpedy Bumpedy Bump
:ban:
Forum: Bottling/Kegging 04-06-2008, 05:27 AM
Replies: 16
Views: 6,141
Posted By Brewlicious
I have are regulator and tank but there seems to...

I have are regulator and tank but there seems to be preference to priming since some say to makes for a better beer. So, since I wanted to do a wheat, and to be honest, at this particular point it...
Forum: Bottling/Kegging 04-06-2008, 05:05 AM
Replies: 16
Views: 6,141
Posted By Brewlicious
Ok, about ready to prime, anyone else?

Ok, about ready to prime, anyone else?
Forum: Bottling/Kegging 04-06-2008, 05:05 AM
Replies: 11
Views: 1,002
Posted By Brewlicious
Keep em comen

Keep em comen
Forum: Bottling/Kegging 04-05-2008, 04:03 AM
Replies: 11
Views: 1,002
Posted By Brewlicious
Bump Bump Bump

Bump Bump Bump
Forum: Bottling/Kegging 04-05-2008, 04:03 AM
Replies: 16
Views: 6,141
Posted By Brewlicious
bump bump bump

bump bump bump
Forum: Bottling/Kegging 04-03-2008, 03:47 AM
Replies: 11
Views: 1,321
Posted By Brewlicious
I would let it sit. Take a look at this thread ...

I would let it sit. Take a look at this thread

http://www.brewery.org/library/YPrimerMH.html
Forum: Bottling/Kegging 04-03-2008, 03:45 AM
Replies: 16
Views: 6,141
Posted By Brewlicious
I found this thread and it helped clarified...

I found this thread and it helped clarified things for me. IT agrees with your saying egerrish. Doing the math if I want I want 3.5-4.5 Vol of Co2 I need about 1 1/4 cup of corn sugar in the keg.
...
Forum: Bottling/Kegging 04-02-2008, 09:22 PM
Replies: 16
Views: 6,141
Posted By Brewlicious
Highly Carbonated Beer and Keg Priming Sugar

Ok, I think I have decided to prime my kegs and let them age. My question is this, if I want to have a heavily carbonated wheat beer, how much priming sugar should I use for a 5 gallon batch.
...
Forum: Bottling/Kegging 04-02-2008, 07:55 PM
Replies: 11
Views: 1,002
Posted By Brewlicious
anyone else?

anyone else?
Forum: Bottling/Kegging 04-02-2008, 01:47 PM
Replies: 11
Views: 1,002
Posted By Brewlicious
Would you cold condition for a week or two in the...

Would you cold condition for a week or two in the secondary before racking/priming? Also, if I want a higher carbonation in the wheat beers how much priming sugar should I use?

Thanks for the...
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