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Search: Posts Made By: Tyler_in_Eugene
Forum: Gluten Free Brewing 06-13-2013, 08:25 AM
Replies: 10
Views: 969
Posted By Tyler_in_Eugene
I know that Ninkasi in Oregon uses a centrifuge...

I know that Ninkasi in Oregon uses a centrifuge to clarify their beers-- not sure how widespread that practice is for breweries. Whirlfloc works at our scale, at any rate.
Welcome to hombrewing,...
Forum: Recipes/Ingredients 06-13-2013, 08:10 AM
Replies: 1
Views: 697
Posted By Tyler_in_Eugene
Ended up with: Wyeast 2565 8.5# GW Pale Malt...

Ended up with:
Wyeast 2565
8.5# GW Pale Malt (3L)
1# Castle Biscuit Malt (18-27L)
Mashed @152*F

0.5oz Amarillo 15 minutes [HBS was out of Ahtanum]
1oz Simcoe 15 minutes
0.5oz Santiam 10...
Forum: India Pale Ale 03-25-2013, 03:09 AM
Replies: 45
Views: 10,924
Posted By Tyler_in_Eugene
It was quite tasty at three weeks! Tasty, then...

It was quite tasty at three weeks! Tasty, then gone.
Forum: Recipes/Ingredients 03-21-2013, 08:13 AM
Replies: 1
Views: 697
Posted By Tyler_in_Eugene
Spring Reign-ish Blonde Ale

I want to try to brew something like Ninkasi's Spring Reign. Their website (http://www.ninkasibrewing.com/beers/spring_reign) lists 2-Row Malt and Biscuit with a starting gravity of 1.056, and 38...
Forum: India Pale Ale 03-21-2013, 07:52 AM
Replies: 45
Views: 10,924
Posted By Tyler_in_Eugene
I brewed this a few times with two entire orange...

I brewed this a few times with two entire orange peals (white bits too) and one oz corriander in the last fifteen minutes of the boil. It's been my favorite homebrew so far!
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