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Search: Posts Made By: Raffie
Forum: General Beer Discussion 03-28-2009, 03:11 PM
Replies: 7
Views: 562
Posted By Raffie
I will buy more Cornie's when I find some. ...

I will buy more Cornie's when I find some.

Was just wondering about kegs bigger then 5gal is all.
Forum: General Beer Discussion 03-27-2009, 07:04 PM
Replies: 7
Views: 562
Posted By Raffie
I seen the 10gal and the 2.5gal and OMG what a...

I seen the 10gal and the 2.5gal and OMG what a rip off for what they are asking for.

If I got regular beer keg, what equiptment would I need?
Forum: General Beer Discussion 03-27-2009, 05:28 PM
Replies: 7
Views: 562
Posted By Raffie
Where do you buy kegs bigger then 5gal?

I was wondering about the bigger kegs then 5gal.
Where to buy key and the hardware for it.

I see regular beer kegs but I think I'm need some special hardware for them and stuff.
Forum: General Beer Discussion 03-26-2009, 06:27 PM
Replies: 35
Views: 1,489
Posted By Raffie
I thought I was going to hassled and stuff for...

I thought I was going to hassled and stuff for this thread.
Forum: General Beer Discussion 03-25-2009, 08:29 PM
Replies: 35
Views: 1,489
Posted By Raffie
I think have 5+ fermentors with the same kind of...

I think have 5+ fermentors with the same kind of beer that are know how they turn out. Not a complex beer, just a simple one.
Forum: General Beer Discussion 03-25-2009, 08:04 PM
Replies: 31
Views: 1,803
Posted By Raffie
Doing mail order would drive me nuts. I drive...

Doing mail order would drive me nuts.
I drive to Home Brew Heaven and pick my stuff up on the way home.
Forum: General Beer Discussion 03-25-2009, 08:02 PM
Replies: 35
Views: 1,489
Posted By Raffie
They had proved classical music does make plants...

They had proved classical music does make plants healthier and grow better, I am wondering it it would make happy yeast and in return ferment the beer out better and at a higher %.
Forum: General Beer Discussion 03-25-2009, 07:34 PM
Replies: 10
Views: 708
Posted By Raffie
I'd be a little worried of contamination. I'd...

I'd be a little worried of contamination.
I'd rather lose a 5gal batch then a 55gal batch of beer.
Forum: General Beer Discussion 03-25-2009, 07:01 PM
Replies: 8
Views: 1,172
Posted By Raffie
My stout thinks it came out good. Pretty...

My stout thinks it came out good.

Pretty smooth...
Forum: General Beer Discussion 03-25-2009, 06:52 PM
Replies: 35
Views: 1,489
Posted By Raffie
Mad Scienctific Expermients

Well for a while now I have known about the effects of music on living things like plants and animlas and people too.
So wondering if anyone has tried putting on a raido with music like clasical...
Forum: General Beer Discussion 03-25-2009, 06:44 PM
Replies: 8
Views: 1,172
Posted By Raffie
My bad, not cream ale, was talking about the...

My bad, not cream ale, was talking about the Cream Stout, pg 113 in the book Beer Captured.

There is no munich malt and medium crystal malt in the stout.

I do have fun experimenting.

So far,...
Forum: General Beer Discussion 03-20-2009, 03:03 PM
Replies: 8
Views: 1,172
Posted By Raffie
Samuel Adams Cream Ale used 16oz of MaltoDextrin,...

Samuel Adams Cream Ale used 16oz of MaltoDextrin, thats where I got the idea to use that much and it turned out well.
Forum: General Beer Discussion 03-18-2009, 07:00 PM
Replies: 8
Views: 1,172
Posted By Raffie
I used 16oz of Malto Dextrin in my stout, came...

I used 16oz of Malto Dextrin in my stout, came out pretty nice. Not as creamy as I thought it would be, but nice and worth trying if you have not done so yet.
Going to use 8oz of Lactose as well to...
Forum: General Beer Discussion 03-17-2009, 08:37 PM
Replies: 8
Views: 1,172
Posted By Raffie
Differance between MaltoDextrin and Lactos

If I added 8oz of maltodextrin or lactos which would make the beer feel smoother?

Or adding both would be fine?

My beer has 16oz malto dextrin and came out pretty good.
I wanted to sweeten it...
Forum: General Beer Discussion 03-09-2009, 04:35 PM
Replies: 1
Views: 522
Posted By Raffie
Brown Sugar & Molasses hazing?

I got 2 beers I make and one uses brown sugar and the other used molasses and both get serious chill haze.

So, how do I get this cleared up or its just the way the sugars work?

All my other...
Forum: General Beer Discussion 01-19-2009, 12:59 PM
Replies: 3
Views: 577
Posted By Raffie
It was hard as a rock, just sticky, the candy...

It was hard as a rock, just sticky, the candy temp said 300 degrees.
Forum: General Beer Discussion 01-18-2009, 07:37 PM
Replies: 3
Views: 577
Posted By Raffie
Home made Belgian candy

Well bought citric acid and made a 3lb batch.
It has a nice clear amber color.

I put some into my beer I brewed 2 days ago and wow, talk about taking a long time to dissolve.

So is it normal...
Forum: General Beer Discussion 12-09-2008, 06:37 PM
Replies: 21
Views: 4,197
Posted By Raffie
Beer Captured is a real good book. ...

Beer Captured is a real good book.

Amazon.com: Beer Captured: Tess Szamatulski, Mark Szamatulski: Books...
Forum: General Beer Discussion 12-09-2008, 06:35 PM
Replies: 21
Views: 4,197
Posted By Raffie
Was for regular 5gal extract.

Was for regular 5gal extract.
Forum: General Beer Discussion 12-09-2008, 06:18 PM
Replies: 21
Views: 4,197
Posted By Raffie
The book Beer Captured. Samuel Adams Cream...

The book Beer Captured.
Samuel Adams Cream Stout page 113.
Forum: General Beer Discussion 12-09-2008, 06:03 PM
Replies: 21
Views: 4,197
Posted By Raffie
I see lots of beers using 4 to 16oz. Samuel...

I see lots of beers using 4 to 16oz.
Samuel Adams Cream Stout uses 16oz.
Forum: General Beer Discussion 12-09-2008, 03:11 PM
Replies: 21
Views: 4,197
Posted By Raffie
How do you determine CO2 volume? When I keg I...

How do you determine CO2 volume?
When I keg I usually hit my keg with 20psi while it ages, then when I tap I keep it at 9psi.
Am I doing it wrong?
Forum: General Beer Discussion 12-05-2008, 05:31 PM
Replies: 21
Views: 4,197
Posted By Raffie
what makes a stout milky and smooth?

Looking around see lots of things I can use but not a real common one.

Maybe I have not looked hard enough but thought I'd ask it here since there is lots of knowledge in the forums.
Forum: General Beer Discussion 11-27-2008, 02:57 AM
Replies: 7
Views: 760
Posted By Raffie
I did a secendary and its kegged.

I did a secendary and its kegged.
Forum: General Beer Discussion 11-26-2008, 03:32 PM
Replies: 7
Views: 760
Posted By Raffie
Clear Wheat beer?

Made my 1st wheat beer and did not use the moss.

Well after a month felt it was time, poured a glass and it clear not cloudy... used the weisenpht yeast as well so why is my wheat beer clear?
Showing results 1 to 25 of 286

 
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