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Search: Posts Made By: dpeanut7
Forum: India Pale Ale 10-19-2012, 08:39 PM
Replies: 179
Views: 89,976
Posted By dpeanut7
Hey Southside, Is this to be brewed with...

Hey Southside,

Is this to be brewed with the same hop schedule as the AG version? And for the Vienna, Cara, honey, and dextrine, are they just steeped as specialty grains for 30 min, then a 60...
Forum: Scottish and Irish Ale 10-19-2012, 08:05 PM
Replies: 83
Views: 30,300
Posted By dpeanut7
Danger, I'm so sorry for being super...

Danger,

I'm so sorry for being super annoying, but I have another question/request. So I looked at the extract bill, and without any specialty grains, I felt like i was really missing on your...
Forum: Beginners Beer Brewing Forum 10-19-2012, 03:58 PM
Replies: 14
Views: 1,628
Posted By dpeanut7
This is exactly what I did and it was amazing....

This is exactly what I did and it was amazing. Just an FYI ! I'm sure all methods work!
Forum: Scottish and Irish Ale 10-19-2012, 03:56 PM
Replies: 83
Views: 30,300
Posted By dpeanut7
Thanks! I'll be sure to let you know how it...

Thanks! I'll be sure to let you know how it turns out!
Forum: Scottish and Irish Ale 10-19-2012, 05:30 AM
Replies: 83
Views: 30,300
Posted By dpeanut7
Is it possible to make this as an extract batch? ...

Is it possible to make this as an extract batch? If so, what adjustments need to be made? Any help would be appreciated, I really want to try and brew this on Saturday!
Forum: Beginners Beer Brewing Forum 05-31-2012, 05:47 PM
Replies: 5
Views: 480
Posted By dpeanut7
I believe barrels used for aging are either...

I believe barrels used for aging are either charred, or affected in some other way. I think some barrels used for beer have already been used to age wine/whiskey.
Forum: Fermentation & Yeast 05-21-2012, 04:12 AM
Replies: 9
Views: 388
Posted By dpeanut7
I think im going to leave it in. That way i...

I think im going to leave it in. That way i dont lose ANY yeast
Forum: Fermentation & Yeast 05-20-2012, 08:09 PM
Replies: 9
Views: 388
Posted By dpeanut7
Awesome, just the response i was looking for.

Awesome, just the response i was looking for.
Forum: Fermentation & Yeast 05-20-2012, 07:22 PM
Replies: 9
Views: 388
Posted By dpeanut7
Yeast harvested from bottles

OK, so following people's suggestions on this forum, I believe I successfully harvested some yeast from 6 bottles of Oberon. I stepped it up a couple times, eventually to a 1L starter of 1.040 wort,...
Forum: Fermentation & Yeast 05-13-2012, 05:53 AM
Replies: 20
Views: 2,018
Posted By dpeanut7
Hey guys, sorry to revive this, but what happens...

Hey guys, sorry to revive this, but what happens if while I'm cold crashing, some of the yeast freeze? My thoughts are that while my freezer was cooling to 35 degrees (johnson controlled freezer),...
Forum: Beginners Beer Brewing Forum 05-10-2012, 03:59 PM
Replies: 15
Views: 700
Posted By dpeanut7
Didnt specify but this is for extract brewing. ...

Didnt specify but this is for extract brewing. So wouldnt i be steeping for color and such but not looking for fermentables from the grain?
Forum: Beginners Beer Brewing Forum 05-10-2012, 03:57 PM
Replies: 15
Views: 700
Posted By dpeanut7
water volume for steeping

For steeping grains, is it ok to use a full 5.25 gallons of water? Or should i stick to a smaller volume, adding the rest for the sparge/ boil. Id heard to steep at around 1.5 gallons.
Forum: General Beer Discussion 05-10-2012, 03:52 PM
Replies: 1
Views: 258
Posted By dpeanut7
500 craft beers at bobbys liquors in santa clara!

500 craft beers at bobbys liquors in santa clara!
Forum: Fermentation & Yeast 05-08-2012, 08:29 PM
Replies: 1
Views: 322
Posted By dpeanut7
measuring yeast count

Im having a tough time measuring how many cells of yeast i have in my harvested from a bells bottle yeast. I dont know when the bells batch was bottled. So i dont think the mr maltys calcs are...
Forum: Extract Brewing 05-08-2012, 01:09 AM
Replies: 18
Views: 1,572
Posted By dpeanut7
You could always harvest the yeast from rogue...

You could always harvest the yeast from rogue bottles :)
Forum: Extract Brewing 05-07-2012, 04:33 PM
Replies: 18
Views: 1,572
Posted By dpeanut7
I believe i steeped 45 min at 150. I think that...

I believe i steeped 45 min at 150. I think that parts up to you though. Best to use would be rogue pacman yeast, but you can only get it from one carrier (forget who). I used white labs american...
Forum: Extract Brewing 05-06-2012, 06:29 PM
Replies: 18
Views: 1,572
Posted By dpeanut7
Oatmeal Stout “Shakespeare Stout Clone” ...

Oatmeal Stout
“Shakespeare Stout Clone”

6.5 Lbs Briess Golden Light

Specialty grains
-1 LB Chocolate Malt
-1LB Crystal 60L
-.9 LB Flaked Oats
-.22 LB Roasted Barley
Forum: Fermentation & Yeast 05-06-2012, 06:22 PM
Replies: 1
Views: 296
Posted By dpeanut7
Decanting a commercial yeast harvest

I'm trying to create a starter of harvested yeast from 6 bottles of Bell's Oberon Dregs. My only remaining question is really just how do you decant? So far, I've made the initial starter of DME,...
Forum: Extract Brewing 05-04-2012, 06:18 PM
Replies: 18
Views: 1,572
Posted By dpeanut7
I can send you an extract Oatmeal stout recipe...

I can send you an extract Oatmeal stout recipe that is AWESOME. I just made it. I did 4 weeks in primary then bottled 4 gallons, and racked the remaining 1 gallon onto some coffee. I don't have...
Forum: Equipment/Sanitation 05-04-2012, 02:37 PM
Replies: 42
Views: 7,346
Posted By dpeanut7
+1, he's exactly right. I did this last night. ...

+1, he's exactly right. I did this last night. I used a compression fitting to join my 2 20' copper coils together. Then you have to buy a barb, and either a male or male and male to female end...
Forum: Equipment/Sanitation 05-04-2012, 04:11 AM
Replies: 33
Views: 5,299
Posted By dpeanut7
Hmm, I'm going to try again with a bigger pot,...

Hmm, I'm going to try again with a bigger pot, and inquire some help from my dad. If its a work of art I'll post pictures, if it cools my wort I'll be satisfied. I believe I used the same wire, but...
Forum: Equipment/Sanitation 05-04-2012, 01:54 AM
Replies: 33
Views: 5,299
Posted By dpeanut7
OK. So I got antsy and did the build tonight. ...

OK. So I got antsy and did the build tonight. How can I say this, I'm not satisfied. Its just not as pretty as yours? How did you get the copper to be so tight around the pan, its like perfect. ...
Forum: Equipment/Sanitation 05-04-2012, 12:35 AM
Replies: 33
Views: 5,299
Posted By dpeanut7
What do you guys think, do you think it would be...

What do you guys think, do you think it would be better to run the exit tube through the inside of the chiller instead of on the outside like in this build? I'm sure it doesn't matter, just seeing...
Forum: Equipment/Sanitation 05-04-2012, 12:32 AM
Replies: 33
Views: 5,299
Posted By dpeanut7
Bought the supplies for this build last night. ...

Bought the supplies for this build last night. Going to put it together tomorrow, I'll try to incorporate everyone's comments.

pics on Saturday
Forum: Fermentation & Yeast 05-04-2012, 12:17 AM
Replies: 20
Views: 2,018
Posted By dpeanut7
Thanks a lot for your continued help. Seriously....

Thanks a lot for your continued help. Seriously. I'm supposed to be continually shaking the jar right? By continually, I mean like every hour or so when I'm around.
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