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Search: Posts Made By: Chuckd76
Forum: For Sale 04-01-2014, 12:37 AM
Replies: 1
Views: 398
Posted By Chuckd76
bump Sent from my iPhone using Home Brew

bump


Sent from my iPhone using Home Brew
Forum: For Sale 03-30-2014, 05:23 PM
Replies: 1
Views: 398
Posted By Chuckd76
NE Ohio: 2 SS steel pots for sale

Over Christmas Santa Claus brought me a trio of 15.5 gal Tall Boy kettles so I no longer have a use for these.
Both are SS stock pots made by Update International, welded and riveted (?) handles...
Forum: For Sale 01-29-2014, 03:13 PM
Replies: 20
Massachusetts Kimex Culture Vials
Views: 1,367
Posted By Chuckd76
I'd take a half dozen.

I'd take a half dozen.
Forum: For Sale 01-28-2014, 10:43 PM
Replies: 35
Views: 1,978
Posted By Chuckd76
PM's to HollisBT and ChuckCollins for the last...

PM's to HollisBT and ChuckCollins for the last two.
I'm all out.
Forum: For Sale 01-28-2014, 08:09 PM
Replies: 35
Views: 1,978
Posted By Chuckd76
PM to baslert for the $10 ones. Still have two $5...

PM to baslert for the $10 ones. Still have two $5 left.
Forum: For Sale 01-28-2014, 06:14 PM
Replies: 20
Massachusetts Kimex Culture Vials
Views: 1,367
Posted By Chuckd76
If you get the interest needed to I'd take some...

If you get the interest needed to I'd take some with the medium.
Forum: For Sale 01-28-2014, 06:06 PM
Replies: 35
Views: 1,978
Posted By Chuckd76
If the OP doesn't object I've got three codes (I...

If the OP doesn't object I've got three codes (I think). One $10 off good until the 31st (had two, used one but can't remember which so I can send out both) and two $5 off good for another three...
Forum: For Sale 01-25-2014, 11:11 PM
Replies: 10
Views: 1,012
Posted By Chuckd76
If you ever decide to part it out and would be...

If you ever decide to part it out and would be willing to ship I'd be interested in the corker and any corks/cages you have for Belgian beer bottles.
Forum: For Sale 01-25-2014, 11:06 PM
Replies: 5
Views: 489
Posted By Chuckd76
Thanks. PM sent.

Thanks. PM sent.
Forum: For Sale 01-25-2014, 03:56 PM
Replies: 5
Views: 489
Posted By Chuckd76
If you get a chance could you post the...

If you get a chance could you post the dimensions? Height and diameter. Thanks.
Forum: Want to Buy 01-21-2014, 04:21 PM
Replies: 4
Views: 152
Posted By Chuckd76
Yep. All the hardware. A silicon washer, a...

Yep. All the hardware. A silicon washer, a stainless washer and a stainless nut.
Forum: Want to Buy 01-20-2014, 07:59 PM
Replies: 4
Views: 152
Posted By Chuckd76
If you don't get your hands on a 3" one I've got...

If you don't get your hands on a 3" one I've got a 2" weldless from Brew Hardware you can have for $15, shipping included. It's been installed but never used.
Forum: Beginners Beer Brewing Forum 12-13-2013, 04:30 PM
Replies: 14
Views: 689
Posted By Chuckd76
Welcome to the obsession! First off some full...

Welcome to the obsession!
First off some full disclosure: I don't use a sparge arm. That being said, even with the goal being to prevent channeling, there are sparge arm setups out there that don't...
Forum: Fermentation & Yeast 12-13-2013, 04:00 PM
Replies: 4
Views: 245
Posted By Chuckd76
Just because you didn't see signs of the...

Just because you didn't see signs of the fermentation doesn't mean it didn't happen. Gravity readings are your best friend during fermentation.
...
Forum: General Techniques 12-13-2013, 03:48 PM
Replies: 12
Views: 709
Posted By Chuckd76
+1 for the IPA

+1 for the IPA
Forum: Introductions 12-10-2013, 01:05 AM
Replies: 7
Views: 100
Posted By Chuckd76
Never assume you're going to get five gallons of...

Never assume you're going to get five gallons of wort. I always just shoot to hit my target gravity. That being said, before I knew the equation in the link existed I simply topped off to five...
Forum: General Beer Discussion 12-07-2013, 01:11 PM
Replies: 3,259
Views: 138,104
Posted By Chuckd76
A box of camlocks and a refractometer from Brew...

A box of camlocks and a refractometer from Brew Hardware and a three burner propane regulator from Adventures in Homebrewing.
Still waiting for the three 15 gallon Tall Boy kettles, yeast, grain...
Forum: Brew Science 12-07-2013, 01:06 PM
Replies: 4
Views: 271
Posted By Chuckd76
I've got well water too and have basically given...

I've got well water too and have basically given up on using it for brewing. Before we got our softener the water smelled horrible and after I'm too concerned about the salt that is used ending up in...
Forum: Equipment/Sanitation 12-07-2013, 12:49 PM
Replies: 5
Views: 569
Posted By Chuckd76
I built this: ...

I built this:

http://byo.com/build-it-yourself/item/2427-build-a-hop-spider-projects

Only difference was I used a long piece of PVC pipe to support the spider and realized the heat from the...
Forum: General Chit Chat 12-06-2013, 11:42 AM
Replies: 2,694
Views: 16,472
Posted By Chuckd76
Moneyball

Moneyball
Forum: Beginners Beer Brewing Forum 12-04-2013, 06:58 PM
Replies: 4
Views: 131
Posted By Chuckd76
I make t'ej (Ethiopian mead) and letting it sit...

I make t'ej (Ethiopian mead) and letting it sit for a long time with a continuous fermentation is basically what I do.
I stick the fermenting t'ej in a fermenter (usually a gallon size) and taste...
Forum: General Beer Discussion 11-24-2013, 05:24 AM
Replies: 804
Views: 68,034
Posted By Chuckd76
Chuckd76 will meet you on the quad. In January....

Chuckd76 will meet you on the quad. In January. For streaking.
Forum: Introductions 02-27-2013, 11:44 AM
Replies: 1
Views: 20
Posted By Chuckd76
Welcome to the obsession! Just from personal...

Welcome to the obsession! Just from personal experience, the sooner you make the jump to all grain, the sooner you can tell SWMBO that you "need" the equipment. Happy brewing!
Forum: Recipes/Ingredients 02-13-2013, 03:46 PM
Replies: 6
Views: 285
Posted By Chuckd76
Google "Chapeau Banana Lambic."...

Google "Chapeau Banana Lambic." Delicious!
Forum: General Beer Discussion 02-13-2013, 01:46 AM
Replies: 18
Views: 679
Posted By Chuckd76
All grain isn't that tough. You just have to keep...

All grain isn't that tough. You just have to keep a close watch on mash temps and aim for consistency.
For large kettles check out restaurant supply stores. I scored a stainless ten gallon boil...
Showing results 1 to 25 of 36

 
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