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Search: Posts Made By: zenyl
Forum: All Grain & Partial Mash Brewing 01-05-2012, 10:08 PM
Replies: 16
Views: 7,924
Posted By zenyl
I've found keeping the bottles ice cold for a few...

I've found keeping the bottles ice cold for a few weeks helps. I had a partial mash Christmas Ale that conditioned for 8 weeks before I stuck a few in the fridge. At room temperature the beer was...
Forum: All Grain & Partial Mash Brewing 01-05-2012, 01:16 PM
Replies: 30
Views: 2,801
Posted By zenyl
I get my OG sample between cooling the wort and...

I get my OG sample between cooling the wort and transferring it to the fermenter. I use a standard glass test tube and hydrometer. I took FG from a sample siphoned from the fermenter prior to racking...
Forum: All Grain & Partial Mash Brewing 01-04-2012, 05:46 PM
Replies: 30
Views: 2,801
Posted By zenyl
My past brews have included a 60 minute addition...

My past brews have included a 60 minute addition and don't suffer the same problem so I considered this as well. My intention was to brew a hoppy beer that wasn't overly bitter - apparently...
Forum: All Grain & Partial Mash Brewing 01-04-2012, 05:24 PM
Replies: 30
Views: 2,801
Posted By zenyl
my strike water is heating up when I crush - the...

my strike water is heating up when I crush - the grains may have been sitting for 10 minutes, tops
Forum: All Grain & Partial Mash Brewing 01-04-2012, 04:06 AM
Replies: 30
Views: 2,801
Posted By zenyl
I thought 152 would be okay too. Can water...

I thought 152 would be okay too. Can water chemistry cause this type of problem?
Forum: All Grain & Partial Mash Brewing 01-04-2012, 02:29 AM
Replies: 30
Views: 2,801
Posted By zenyl
Thanks for the replies. I'll check my thermometer...

Thanks for the replies. I'll check my thermometer and make sure it's accurate. I checked the mash temperature 3 times and gave a little stir and the temp was 152 the entire time. I didn't top off any...
Forum: All Grain & Partial Mash Brewing 01-03-2012, 10:51 PM
Replies: 30
Views: 2,801
Posted By zenyl
1st all grain brew has watered down results

Fairly new to brewing, been lurking quite a while - I was hoping to get some expert advice on how to improve my all-grain homebrew. I brewed a small batch of pale ale. It has a nice aroma, good...
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