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Search: Posts Made By: EMPyre
Forum: General Techniques 12-04-2012, 09:49 PM
Replies: 12
Views: 2,183
Posted By EMPyre
I do it in glass, no problems so far. I have...

I do it in glass, no problems so far. I have popped the cap once or twice, and it really makes you jump when you're thinking in "bullet time" you're about to be ripped apart by carboy shrapnel at...
Forum: Sponsor Giveaways 06-23-2011, 04:49 AM
Replies: 4,439
Views: 105,136
Posted By EMPyre
In...

In...
Forum: DIY Projects 09-02-2010, 12:38 AM
Replies: 7
Views: 994
Posted By EMPyre
That tubing should be fine, although you might...

That tubing should be fine, although you might want a thicker wall, it is FDA certified and specified for use with food and beverage. Polyethylene is in everything...

As for the adapter, if its...
Forum: Equipment/Sanitation 08-09-2010, 10:28 PM
Replies: 27
Views: 9,752
Posted By EMPyre
Thanks...

Thanks...
Forum: Equipment/Sanitation 08-06-2010, 02:40 PM
Replies: 27
Views: 9,752
Posted By EMPyre
What's the part number for your stirring setup?

What's the part number for your stirring setup?
Forum: Equipment/Sanitation 08-04-2010, 03:35 PM
Replies: 11
Views: 1,131
Posted By EMPyre
Um, razor blade perhaps?

Um, razor blade perhaps?
Forum: DIY Projects 04-05-2010, 11:05 PM
Replies: 4
Views: 1,407
Posted By EMPyre
I've got keggles in SW 2010 v2, PM if you want...

I've got keggles in SW 2010 v2, PM if you want them... Models only, no assemblies or drawings.
Forum: All Grain & Partial Mash Brewing 04-01-2010, 09:28 PM
Replies: 11
Views: 941
Posted By EMPyre
Then to 75% you must go! Just kidding, but from...

Then to 75% you must go! Just kidding, but from BJCP:


So maybe get it up from the 33% mark you're at, a bit Try a decoction too, I triple decoct mine. Yes it will add even more frustration...
Forum: All Grain & Partial Mash Brewing 03-31-2010, 09:51 PM
Replies: 11
Views: 941
Posted By EMPyre
I've got one that's near 75% rye, and you taste...

I've got one that's near 75% rye, and you taste it. Its a bit of a (happy) accident. You can go that high, your sparge will stick, and it will be the longest brew day ever. Your shoes will stick...
Forum: General Beer Discussion 03-31-2010, 09:30 PM
Replies: 8
Views: 682
Posted By EMPyre
Hey awesome, now you have to 21 to visit beer...

Hey awesome, now you have to 21 to visit beer websites! Sorry, didn't want to have to 'confirm' my birthday twice...
Forum: General Beer Discussion 02-17-2010, 07:40 PM
Replies: 6
Views: 1,614
Posted By EMPyre
Hey hit me up when you're in town. I might be...

Hey hit me up when you're in town. I might be available to have a couple of pints. There's a few places that aren't terrible, although certainly nothing that really qualifies as a true 'brew-pub'. ...
Forum: Fermentation & Yeast 02-10-2010, 07:11 PM
Replies: 3
Views: 404
Posted By EMPyre
Duct tape?

Duct tape?
Forum: General Beer Discussion 02-09-2010, 07:58 PM
Replies: 230
Views: 19,001
Posted By EMPyre
^^^^ Awesome, thanks for playing, your...

^^^^
Awesome, thanks for playing, your contribution has been noted.
Forum: General Beer Discussion 02-09-2010, 07:42 PM
Replies: 230
Views: 19,001
Posted By EMPyre
That's semantics... They are historical due to...

That's semantics... They are historical due to region specificity and distinction. As to beers not being geographically contained, that isn't the arguement, the stance is that these beers...
Forum: General Beer Discussion 02-08-2010, 11:02 PM
Replies: 230
Views: 19,001
Posted By EMPyre
Wow, such hate. Honestly isn't this just the...

Wow, such hate. Honestly isn't this just the recognition of a common trend in brewer culture currently? If you do something different and it catches on and after a decade its pretty common and has...
Forum: General Techniques 02-08-2010, 10:09 PM
Replies: 21
Views: 3,620
Posted By EMPyre
Rock salt and rubbing alcohol, it cleans, um,...

Rock salt and rubbing alcohol, it cleans, um, glassware really well...
Forum: General Beer Discussion 02-08-2010, 09:56 PM
Replies: 230
Views: 19,001
Posted By EMPyre
I'd argue that much (if not all of) California...

I'd argue that much (if not all of) California could be considered geographically part of 'Cascadia'. The mountains that define the region run from Central British Columbia to Northern California,...
Forum: General Beer Discussion 02-08-2010, 09:15 PM
Replies: 230
Views: 19,001
Posted By EMPyre
Meh... Its cool to see some attempt at...

Meh... Its cool to see some attempt at recognition for a style that is distictly regional in origin, and I love the focus on the PNW hops. But the fact is 75% of the US hop crop is grown in the...
Forum: Bottling/Kegging 02-03-2010, 09:54 PM
Replies: 19
Views: 3,625
Posted By EMPyre
I push... Sanitize keg and purge, also taking...

I push...
Sanitize keg and purge, also taking the time to blow some Star-san down the beer line. Add any priming sugar if you're into that ( I am, call me a purist, but that's how I like to...
Forum: All Grain & Partial Mash Brewing 02-03-2010, 08:34 PM
Replies: 5
Views: 486
Posted By EMPyre
I want the burner he's got!!! Seriously, you go...

I want the burner he's got!!! Seriously, you go down from 12 gallons to 7 in 90 minutes, that alone is impressive.
Forum: General Beer Discussion 02-03-2010, 07:59 PM
Replies: 5
Views: 469
Posted By EMPyre
So what's their cell phone policy? Dude i read...

So what's their cell phone policy? Dude i read your other thread, and I've been at a place just like that. You are scheduled for termination and they're just looking for a reason. The economy...
Forum: General Techniques 02-02-2010, 09:18 PM
Replies: 4
Views: 497
Posted By EMPyre
Mit Hefe

So I put a corny in the fridge last night filled with a weihensteppen fermented hefeweizen. The beer has been in the keg 2 1/2 weeks and its going to chill to ~46F. My question is will the...
Forum: Equipment/Sanitation 01-28-2010, 11:12 PM
Replies: 7
Views: 988
Posted By EMPyre
I'm pretty sure I read somewhere that John Palmer...

I'm pretty sure I read somewhere that John Palmer had done some serious research into grain bed flow with respect to manifold/FB design. That data could be helpful... Otherwise do you think it a...
Forum: DIY Projects 01-28-2010, 10:41 PM
Replies: 15
Views: 1,154
Posted By EMPyre
Yeah what he said... 5 gallons of ice water...

Yeah what he said...

5 gallons of ice water don't have enough thermal capacity to cool that volume of wort. You need a larger cool body resevoir that the increase in temperature from absorbing...
Forum: Equipment/Sanitation 01-28-2010, 09:45 PM
Replies: 7
Views: 988
Posted By EMPyre
Um, maybe you should take an hands on approach,...

Um, maybe you should take an hands on approach, go get some empirical data, it would certainly lend more cediblity to your design criteria than justifying by say 'that's what some dude on teh webz'...
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