Home Brew Forums > Search Forums > Search Results




Page 1 of 2 1 2
Showing results 1 to 25 of 26
Search took 0.01 seconds. Search: Posts Made By: miggedymike
Forum: Belgian and French Ale 03-30-2012, 03:17 PM
Replies: 480
Views: 56,442
Posted By miggedymike
I forgot to add that I did not use Fuggles...used...

I forgot to add that I did not use Fuggles...used UK Goldings.
Forum: Belgian and French Ale 03-30-2012, 03:14 PM
Replies: 480
Views: 56,442
Posted By miggedymike
I brewed this up a few weeks ago. I omitted...

I brewed this up a few weeks ago.

I omitted the honey, didn't want to go buy any, subbed in honey malt and used corn sugar instead.

Used WLP 565 instead, but kept the hop schedule and pepper...
Forum: All Grain & Partial Mash Brewing 01-18-2012, 06:17 PM
Replies: 6
Views: 450
Posted By miggedymike
I was not aware that they existed. Thanks for the...

I was not aware that they existed. Thanks for the tip. Would these work in a boil too?
Forum: All Grain & Partial Mash Brewing 01-18-2012, 05:58 PM
Replies: 6
Views: 450
Posted By miggedymike
Used the standard paint strainer bag for it. ...

Used the standard paint strainer bag for it.
Not as porous as muslin
Forum: All Grain & Partial Mash Brewing 01-18-2012, 04:07 PM
Replies: 6
Views: 450
Posted By miggedymike
Dry Hop - great then grassy

Hi everyone,

I dry hopped a pale ale with citra whole leaf hops after kegging with a hop sack. o2 was purged after adding the sack and it sat at 65f for one week.
After the week was up I removed...
Forum: Recipes/Ingredients 10-28-2011, 02:55 PM
Replies: 0
Views: 204
Posted By miggedymike
Blonde ale gone dark...

Hi everyone,

My intention was to brew a 5 gal blonde ale and I used 2-row and Caramel 20 for my grains. It turned out a lot darker than I had anticipated, I probably measured the caramel...
Forum: Wheat and Rye Beer 09-22-2011, 06:28 PM
Replies: 22
Views: 8,809
Posted By miggedymike
Interesting. I might give that a try on my next...

Interesting. I might give that a try on my next Hefe batch to see how perceptible the difference is. Thanks for taking the time to explain.:mug:
Forum: Wheat and Rye Beer 09-22-2011, 02:32 AM
Replies: 22
Views: 8,809
Posted By miggedymike
Looks like a nice recipe. What do you think the...

Looks like a nice recipe. What do you think the # of Munich brings to the party?
Forum: Wheat and Rye Beer 09-19-2011, 08:10 PM
Replies: 1,015
Views: 256,240
Posted By miggedymike
I looked through the thread, and don't think I...

I looked through the thread, and don't think I saw anyone mention using a ferulic rest with this recipe. Anyone have an opinion on doing one or not?
Forum: Recipes/Ingredients 08-09-2011, 02:36 PM
Replies: 3
Views: 6,077
Posted By miggedymike
Farmhouse has great prices. ...

Farmhouse has great prices.

http://www.farmhousebrewingsupply.com/scripts/hopsList.asp?idCategory=21
Forum: All Grain & Partial Mash Brewing 08-04-2011, 04:54 PM
Replies: 18
Views: 619
Posted By miggedymike
the conversation looks resolved so I won't...

the conversation looks resolved so I won't respond to anything already said, but I looked at my water profile and mash ph etc for improvements - seems to have helped a little.
Forum: Equipment/Sanitation 08-04-2011, 04:42 PM
Replies: 6
Views: 301
Posted By miggedymike
I have the same issue. What I have is probably...

I have the same issue. What I have is probably something similar to that link, though I can't really tell. Mine is a stopper that has a hole, but the stopper is kind of hollowed out..you could...
Forum: General Techniques 07-19-2011, 01:44 AM
Replies: 22
Views: 1,072
Posted By miggedymike
maybe a little bit, but if it's an high...

maybe a little bit, but if it's an high efficiency I would think not.

saving for the garden is a good idea as others have mentioned if you cant do the washer
Forum: General Techniques 07-19-2011, 01:29 AM
Replies: 22
Views: 1,072
Posted By miggedymike
When I chill with my immersion chiller I use the...

When I chill with my immersion chiller I use the tap water first, that gets it down halfway - the hot water from the chiller empties into my washing machine.

Then when I cant get any more cooling...
Forum: Vendor Showcase 05-31-2011, 06:04 PM
Replies: 663
Views: 17,206
Posted By miggedymike
I would love one!

I would love one!
Forum: Vendor Giveaways 05-27-2011, 02:50 PM
Replies: 4,439
Views: 82,042
Posted By miggedymike
Please send me one!

Please send me one!
Forum: Bottling/Kegging 05-25-2011, 03:52 PM
Replies: 6
Views: 322
Posted By miggedymike
It is crystal clear now. I could not have known...

It is crystal clear now. I could not have known where to put the regulator dial with residual pressure in the tank.
Forum: Bottling/Kegging 05-25-2011, 03:45 PM
Replies: 6
Views: 322
Posted By miggedymike
I think I am getting what you wrote... When...

I think I am getting what you wrote...

When i went down from 25, i turned the dial down, a little bit, then bled some pressure from keg and repeated that exercise until it locked in at 12.. Did I...
Forum: Bottling/Kegging 05-25-2011, 03:33 PM
Replies: 6
Views: 322
Posted By miggedymike
Pressure in keg dropped after serving

Hi, so I am very new to kegging and have a question on serving and psi.

I searched the forums for a while and didn't find an answer close enough to my issue, if you know of a thread, please feel...
Forum: Bottling/Kegging 05-23-2011, 05:02 PM
Replies: 5
Views: 280
Posted By miggedymike
Kegging Connundrum (noob)

Hi All,

I have 2 wheat beers ready to rack to kegs, month long primary each. This will be my first kegging attempt.

I do not yet have the refrigerator drilled due to a poorly machined shank I...
Forum: Beginners Beer Brewing Forum 05-20-2011, 05:15 PM
Replies: 5
Views: 232
Posted By miggedymike
Yep, I do roughly the same. I put a sanitized...

Yep, I do roughly the same. I put a sanitized paint strainer bag in the primary, secured around the sides, and dump the cooled wort in. Then with sanitized hands, squeeze the hop bag. It's pretty...
Forum: General Beer Discussion 05-20-2011, 01:44 PM
Replies: 43
Views: 1,398
Posted By miggedymike
Yes, I name it based on style or change I've made...

Yes, I name it based on style or change I've made as others have mentioned. I too use the clear circular labels for the caps that you can print on. Pretty neat presentation and easy to keep clean...
Forum: Bottling/Kegging 05-17-2011, 02:02 PM
Replies: 2
Views: 2,118
Posted By miggedymike
Hi, haven't gone there myself, but I am planning...

Hi, haven't gone there myself, but I am planning to shortly. They are in Harrison West.
http://www.geergas.com/industrial.htm
Forum: Equipment/Sanitation 03-01-2011, 01:27 AM
Replies: 2
Views: 365
Posted By miggedymike
I too have this setup. I zip-tied the safety...

I too have this setup. I zip-tied the safety button down and use the supplied regulator. The burner could be more powerful, but it gets the job done. Once it hits the boil, you can turn it down...
Forum: Beginners Beer Brewing Forum 01-06-2011, 01:44 AM
Replies: 7
Views: 773
Posted By miggedymike
Bottle carbing, assuming you used enough priming...

Bottle carbing, assuming you used enough priming solution per recipe, usually takes 3 weeks or longer when stored in a warmer room, about 70 degrees. Give it some time.
Showing results 1 to 25 of 26
Page 1 of 2 1 2

 
Forum Jump

Newest Threads

FOLLOW US ON