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Forum: Fermentation & Yeast 05-18-2011, 05:45 PM
Replies: 36
Views: 3,234
Brewers yeast and bread yeast are both the same...

Brewers yeast and bread yeast are both the same yeast, Saccharomyces cerivisiae. Are they allegic to Brettanomyces? If not you could do a totally wild fermentation.
Forum: Fermentation & Yeast 05-13-2011, 09:09 PM
Replies: 3
Views: 260
I have found that the stopper from my 5gal carboy...

I have found that the stopper from my 5gal carboy fits perfectly into the top of a growler :rockin:
Forum: Fermentation & Yeast 05-13-2011, 09:04 PM
Replies: 2
Views: 423
Interesting... What form was the pineapple, fresh...

Interesting... What form was the pineapple, fresh or canned? And could it have had any skin left on it? How does it smell? If it doesn't smell foul and there isn't any visible spoilage then I would...
Forum: Fermentation & Yeast 05-13-2011, 08:43 PM
Replies: 20
Views: 1,168
I have never heard of anybody using a beer...

I have never heard of anybody using a beer specific strain of yeast for baking but it would make sense since bakers and brewers yeast are both S. cerivisiae, however I do know of a lady who has been...
Forum: Fermentation & Yeast 05-12-2011, 10:55 PM
Replies: 16
Views: 1,287
The Burton strain is known to give sulfur...

The Burton strain is known to give sulfur aroma/flavor sometimes which makes sense on the swamp gas smell.
Forum: Fermentation & Yeast 05-12-2011, 10:28 PM
Replies: 20
Views: 1,168
If it is a mix of strains then it would not be a...

If it is a mix of strains then it would not be a custom strain, it would be a custom blend.
Manufacturer's don't "make" new strains. They either acquire a sample from elsewhere, make a master...
Forum: Fermentation & Yeast 05-12-2011, 10:08 PM
Replies: 2
Views: 277
Pretty cool... this one is pretty neat too. ...

Pretty cool... this one is pretty neat too. Apparently the antibiotic tetracycline was present in ancient brews due to bacteria in soil the grains were grown in.
...
Forum: General Beer Discussion 05-07-2011, 05:18 PM
Replies: 137
Views: 9,831
I am gonna have to say Fort Collins, CO... New...

I am gonna have to say Fort Collins, CO... New Belgium and Odell's plus FoCo brewery, Phunkworx and Equinox. All within a couple square miles.
Forum: General Beer Discussion 05-03-2011, 08:37 PM
Replies: 52
Views: 3,020
One of my buddies would always turn on Widespread...

One of my buddies would always turn on Widespread Panic or Grateful Dead on Pandora for the brew session. Besides drinking homebrew the whole day he had a ritual of partaking in a cousin of hops at...
Forum: General Techniques 04-29-2011, 11:57 PM
Replies: 27
Views: 1,501
It is possible that the grain and not the...

It is possible that the grain and not the equipment was infected. Fusarium fungi can infect the grain (Fusarium head blight) before germination leading to the production of Vomitoxin/Deoxynivalenol...
Forum: General Techniques 04-29-2011, 06:56 PM
Replies: 27
Views: 1,501
Yeast are a type of fungi. Unicellular fungi are...

Yeast are a type of fungi. Unicellular fungi are termed yeasts whereas multicellular fungi that for hyphae are called molds.
Forum: General Techniques 04-28-2011, 08:11 PM
Replies: 21
Views: 3,138
I think it all depends on what you want in your...

I think it all depends on what you want in your final product. If you want it to have a strong fruit aroma as well as taste then I would recommend putting the fruit into the secondary (or into...
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