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Forum: Recipes/Ingredients 07-07-2013, 07:58 PM
Replies: 8
Views: 1,742
Posted By brices121
Just cut off some leaves of one of my yarrow...

Just cut off some leaves of one of my yarrow plants after mowing to try as a tea. As mentioned earlier it seems to have a little bit of a medicinal flavor with a hint of lemon.

Does anyone know...
Forum: General Techniques 03-10-2013, 08:11 PM
Replies: 4
Views: 266
Posted By brices121
I tend to think that beer darkens as it clears....

I tend to think that beer darkens as it clears. The thing I would be most concerned about with exposing it to light is it picking up a skunky smell from the hops interaction with UV light (much like...
Forum: All Grain & Partial Mash Brewing 02-20-2013, 05:55 PM
Replies: 6
Views: 288
Posted By brices121
ApotheCary - I've upped the 60 min addition to 1...

ApotheCary - I've upped the 60 min addition to 1 oz (50 IBU), and then combined my 20 and 30 min additions and moved it up to 10 min. And upped my Belma to 1 oz. The flame out I will do .5 oz at...
Forum: All Grain & Partial Mash Brewing 02-20-2013, 02:39 AM
Replies: 6
Views: 288
Posted By brices121
Alright here goes All grain single infusion...

Alright here goes

All grain single infusion (assume 65% efficency (what can I say it is my 3rd AG))


Batch Size: 5.00 gal
Boil Size: 6.00 gal
Estimated OG: 1.062 SG
Estimated FG: 1.012 ...
Forum: All Grain & Partial Mash Brewing 02-19-2013, 06:13 PM
Replies: 6
Views: 288
Posted By brices121
I have a half a pound of Belma and Cascade so I...

I have a half a pound of Belma and Cascade so I can play around with those. I've only dry hopped once and I ended up with a gusher infection so I will heed your advice and add at flame out. I think...
Forum: All Grain & Partial Mash Brewing 02-19-2013, 05:40 PM
Replies: 6
Views: 288
Posted By brices121
IPA recipe help

I am going to try and brew an IPA in March and I would like to sort out the recipe so I can get all the ingredients. I would like to use BELMA, Cascade, and possible Cenntenial or Citra. Haven't...
Forum: General Beer Discussion 12-31-2012, 02:20 AM
Replies: 6,675
Views: 871,033
Posted By brices121
I just went to a brewery yesterday and they are...

I just went to a brewery yesterday and they are proud to say that they brew based on German brewing purity laws. The first few things I saw on their menu was a Dunkelweizen and an oatmeal stout.
Forum: General Beer Discussion 12-01-2012, 02:11 AM
Replies: 11
Views: 691
Posted By brices121
Your right, I was getting some off flavors. ...

Your right, I was getting some off flavors. Must've been my pitching temp.
Forum: General Beer Discussion 12-01-2012, 02:04 AM
Replies: 11
Views: 691
Posted By brices121
This is the extract version Steep 30 min at...

This is the extract version

Steep 30 min at 150F
1# mustard
.5# caramel 60L
1#carapils

Add
6# Brat extract
Boil 90 min
Forum: General Techniques 11-03-2012, 11:18 AM
Replies: 7
Views: 953
Posted By brices121
I still am unintentionally making my mistakes....

I still am unintentionally making my mistakes. The first PM batch last month ended up being gushers :(. Some people are trying to ferment with wild yeast/bacteria, consider that no problem for me :-).
Forum: General Beer Discussion 10-27-2012, 02:47 PM
Replies: 21
Views: 1,629
Posted By brices121
I was having some issues with my quality and...

I was having some issues with my quality and realized last night that I could actually remove my spigot and take a look at it. Sure enough it was dirty. Just has to be a breeding ground for bugs....
Forum: Commercial Brew Discussion 10-09-2012, 01:16 AM
Replies: 440
Views: 29,231
Posted By brices121
Where is the best place to stop when I come in...

Where is the best place to stop when I come in from Iowa to get 3 Floyds?
Forum: Commercial Brew Discussion 10-08-2012, 05:11 PM
Replies: 440
Views: 29,231
Posted By brices121
Finally tried 3 Philosophers this weekend, man...

Finally tried 3 Philosophers this weekend, man that stuff is good.
Forum: Beginners Beer Brewing Forum 10-08-2012, 05:07 PM
Replies: 1,491
Views: 602,684
Posted By brices121
Great instructions Deathbrewer. Did my first...

Great instructions Deathbrewer. Did my first partial mash this weekend. It was an English Pale ale with Fuggle Hops. I am calling it Mind the Gap Pale Ale. I used the Lowes paint straining bags...
Forum: General Beer Discussion 08-24-2012, 02:46 PM
Replies: 3,248
Views: 61,698
Posted By brices121
Smaller than a bagel?

Smaller than a bagel?
Forum: General Beer Discussion 08-24-2012, 10:24 AM
Replies: 3,248
Views: 61,698
Posted By brices121
Haha, good point. Yep new to this one, sounded...

Haha, good point. Yep new to this one, sounded interesting. Is it smaller than a yard stick (sorry that is the first thing I saw when I wrote this).
Forum: General Beer Discussion 08-24-2012, 03:11 AM
Replies: 3,248
Views: 61,698
Posted By brices121
Is metal the only material?

Is metal the only material?
Forum: General Beer Discussion 08-24-2012, 02:49 AM
Replies: 3,248
Views: 61,698
Posted By brices121
Is it very large.

Is it very large.
Forum: General Beer Discussion 08-24-2012, 02:29 AM
Replies: 3,248
Views: 61,698
Posted By brices121
Is it used during the brewing process

Is it used during the brewing process
Forum: General Beer Discussion 08-24-2012, 02:13 AM
Replies: 3,248
Views: 61,698
Posted By brices121
Is it metal

Is it metal
Forum: General Beer Discussion 08-24-2012, 02:01 AM
Replies: 3,248
Views: 61,698
Posted By brices121
Is it German in origin?

Is it German in origin?
Forum: Recipes/Ingredients 08-23-2012, 03:49 AM
Replies: 10
Views: 980
Posted By brices121
How's it going with this one? Almost sounds like...

How's it going with this one? Almost sounds like it would be similar to a mole sauce. I might try to convert this to extract if it goes well or just try that pepper combination in an extract porter...
Forum: Spice/Herb/Vegetable Beer 08-19-2012, 08:55 PM
Replies: 1,372
Views: 337,433
Posted By brices121
Yuri, tried today after adding the spice and...

Yuri, tried today after adding the spice and racking, and it is exactly as advertised. I soaked the spice in about 1/4 C vodka.
Forum: General Beer Discussion 08-17-2012, 01:45 AM
Replies: 6,675
Views: 871,033
Posted By brices121
Yeah, Uncommon is better. Just had the jingle...

Yeah, Uncommon is better. Just had the jingle java, and I couldn't get over the flavored coffee. I was wondering if you were from the QC.
Forum: Commercial Brew Discussion 08-15-2012, 05:08 PM
Replies: 440
Views: 29,231
Posted By brices121
Bored at work over lunch break, so from my...

Bored at work over lunch break, so from my memory.
New Glarus: Spotted Cow, Saison (Thumbprint), Dancing Man Wheat, Naked, IIPA (thumbprint)
Sierra Nevada Torpedo
Schlafly's Barleywine
Ale...
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