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Forum: Recipes/Ingredients 08-30-2012, 02:30 AM
Replies: 0
Views: 441
Posted By WAdamC
Munich base in pumpkin ale. Thoughts?

I'm thinking of using munich for my base malt in my pumpkin ale this year. It will be munich, A bit of carapils and light crystal, and possibly a bit of corn (just because...). Lightly hopped with...
Forum: Bottling/Kegging 08-27-2012, 02:06 AM
Replies: 10
Views: 647
Posted By WAdamC
I used to leave it on, but I found that turning...

I used to leave it on, but I found that turning it off gets me way more consistent results (no overcarbing, mostly). That's all.
Forum: Bottling/Kegging 08-27-2012, 01:06 AM
Replies: 10
Views: 647
Posted By WAdamC
Also, I'd go 14psi for a wit. Good luck!

Also, I'd go 14psi for a wit. Good luck!
Forum: Bottling/Kegging 08-27-2012, 01:05 AM
Replies: 10
Views: 647
Posted By WAdamC
I like to seal it at 30 psi, then turn the gas...

I like to seal it at 30 psi, then turn the gas off while it comes down to fridge temp. Then I turn the gas back on for 24 hrs @ 30 psi, then bleed off the gas, and turn it back on at 12 psi for at...
Forum: Company Reviews 08-27-2012, 12:53 AM
Replies: 264
Views: 10,019
Posted By WAdamC
I live in IA. Ground shipping is basically...

I live in IA. Ground shipping is basically overnight for me. I'm 3 hours from St. Paul. It is $9.86 for just a packet of dry yeast, and $12 something for two AG kits. :(
Forum: Company Reviews 08-27-2012, 12:39 AM
Replies: 264
Views: 10,019
Posted By WAdamC
I have exclusively used NB since gas went up and...

I have exclusively used NB since gas went up and it became a bit cheaper than driving to the closest homebrew shop. Now, it looks like I'll be making the trip to Beer Crazy more often. I like the...
Forum: Extract Brewing 07-03-2012, 12:37 AM
Replies: 5
Views: 548
Posted By WAdamC
Just brewed it with 1084. Kegged yesterday and...

Just brewed it with 1084. Kegged yesterday and tastes great. I love 1084.
Forum: Recipes/Ingredients 04-04-2012, 12:58 PM
Replies: 40
Views: 16,704
Posted By WAdamC
Holy ****, Yoop! I live in Iowa, and we just got...

Holy ****, Yoop! I live in Iowa, and we just got this in. It was a couple years ago, but the beer I brewed from your recipe was sooo close. This is the new version, so it is a little bit more bitter,...
Forum: Recipes/Ingredients 04-02-2012, 07:05 AM
Replies: 14
Views: 8,937
Posted By WAdamC
You should post this recipe to the original thread

You should post this recipe to the original thread
Forum: Commercial Brew Discussion 04-02-2012, 06:55 AM
Replies: 33
Views: 14,463
Posted By WAdamC
I'd love to see what you ended up going with, too

I'd love to see what you ended up going with, too
Forum: Fermentation & Yeast 03-19-2012, 05:09 AM
Replies: 11
Views: 4,944
Posted By WAdamC
Old thread, but I'm about to dump a full keg of...

Old thread, but I'm about to dump a full keg of mild. 10 Gallon batch. 5g nottingham, 5g windsor. The nottingham keg is heaven. The windsor keg tastes like dirt, mildew, and general nastiness.
Forum: Sponsor Showcase 02-13-2012, 06:10 AM
Replies: 3,455
Views: 235,031
Posted By WAdamC
Awesome giveaway. Thanks March, and everybody...

Awesome giveaway. Thanks March, and everybody involved.
Forum: Sponsor Giveaways 02-13-2012, 06:05 AM
Replies: 3,400
Views: 206,381
Posted By WAdamC
This is the world's greatest reply.

This would rock my brewery's world. I'm gravity fed, 5g cooler, single turkey fryer burner/electric stove brewing. This would make my life (well, besides my wife and son).
Forum: Extract Brewing 12-14-2011, 06:26 AM
Replies: 37
Views: 8,629
Posted By WAdamC
Just get a wheat kit and use a hefeweizen yeast....

Just get a wheat kit and use a hefeweizen yeast. I like Safbrew WB-06. I've never used munich, but I've heard good things. My american wheats and hefes are the same grain bill, and sometimes the same...
Forum: Meat Smoking, Curing and Sausage Making 11-16-2011, 02:37 PM
Replies: 6
Views: 1,354
Posted By WAdamC
I really want to know what the last post said,...

I really want to know what the last post said, but I cant figure it out.
Forum: General Chit Chat 08-25-2011, 09:37 AM
Replies: 1,535
Views: 24,714
Posted By WAdamC
Ouch. The Brewers lost their fifth game... of the...

Ouch. The Brewers lost their fifth game... of the last twenty-nine. :-)
Forum: General Techniques 08-25-2011, 12:25 AM
Replies: 6
Views: 1,015
Posted By WAdamC
You'll be fine. I'd consider it a starter for a...

You'll be fine. I'd consider it a starter for a bigger beer.
Forum: General Techniques 08-24-2011, 09:34 PM
Replies: 6
Views: 1,015
Posted By WAdamC
yes.

yes.
Forum: General Chit Chat 06-14-2011, 02:06 PM
Replies: 1,535
Views: 24,714
Posted By WAdamC
Yeah.... Well, Gallardo starts tonight, so...

Yeah.... Well, Gallardo starts tonight, so hopefully they can get back on track. I'm excited for the rest of this season.
Forum: General Chit Chat 06-14-2011, 01:00 PM
Replies: 1,535
Views: 24,714
Posted By WAdamC
Well, at least they're tied for first. I can't...

Well, at least they're tied for first. I can't believe they lost to the cubs...
Forum: DIY Projects 04-25-2011, 01:30 PM
Replies: 30
Views: 1,572
Posted By WAdamC
Step bits are awesome, but not everybody has...

Step bits are awesome, but not everybody has them. It can be done without one. If you can get one, do it... Slowly. Low speed and lube is the key. feel free to add witty inuendo!
Forum: DIY Projects 04-25-2011, 12:35 PM
Replies: 30
Views: 1,572
Posted By WAdamC
a little 3 in 1 oil and go slow. start with the...

a little 3 in 1 oil and go slow. start with the smallest bit, and step up.
Forum: General Beer Discussion 04-19-2011, 10:17 AM
Replies: 7
Views: 770
Posted By WAdamC
And I can't wait to pop the last bottle along...

And I can't wait to pop the last bottle along with the Infinium on June 20th, when we close on our first house! It's a good year!
Forum: General Beer Discussion 04-19-2011, 10:16 AM
Replies: 7
Views: 770
Posted By WAdamC
Thanks Boulevard!

I'd just like to send a big shout out to Boulevard Brewing Company of KC, MO for the limited release of Chocolate Ale. Not only is it a fantastic beer, but selling three bottles on ebay paid for my...
Forum: Recipes/Ingredients 04-19-2011, 08:57 AM
Replies: 14
Views: 1,453
Posted By WAdamC
Great combo. finish it off with a healthy...

Great combo. finish it off with a healthy addition of styrian goldings.
Showing results 1 to 25 of 167

 
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