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Search: Posts Made By: Olive Drab
Forum: Meat Smoking, Curing and Sausage Making 11-28-2013, 06:27 PM
Replies: 2,662
Views: 107,349
Posted By Olive Drab
turkey and duck on the smoker as we speak

turkey and duck on the smoker as we speak
Forum: Group Buys 11-04-2013, 04:13 PM
Replies: 256
Views: 7,741
Posted By Olive Drab
Where is the current price list? Ive been out of...

Where is the current price list? Ive been out of the loop for a bit.
Forum: Lambic & Wild Brewing 08-04-2013, 02:30 AM
Replies: 5
Views: 430
Posted By Olive Drab
I have an oud bruin thats about 5 months along...

I have an oud bruin thats about 5 months along the way. I was planning on splitting it and keeping 1/2 as is mixing the other half between rasberries and cherries.
Forum: Lambic & Wild Brewing 08-04-2013, 02:26 AM
Replies: 5
Views: 430
Posted By Olive Drab
I mixed up a glass of 60% kriek and 40% golden...

I mixed up a glass of 60% kriek and 40% golden strong ale. It mellowed it out and made it a pleasure to drink. Ill brew another batch of belgian ale and blend 50/50 and add cherry extract to even...
Forum: Lambic & Wild Brewing 08-03-2013, 03:06 AM
Replies: 5
Views: 430
Posted By Olive Drab
1st Cherry Kriek, 2 years later vinegar taste

So its about 22 months since I brewed this beer. I was going to bottle it but due to work constraints I threw it in the keg two days ago and have been force carbing it. I took a sample today and...
Forum: For Sale 07-16-2013, 01:49 PM
Replies: 9
Views: 869
Posted By Olive Drab
how many can fit in the small flat rate box?

how many can fit in the small flat rate box?
Forum: For Sale 07-02-2013, 03:42 AM
Replies: 5
Views: 600
Posted By Olive Drab
i snagged one of these last year with a 20#...

i snagged one of these last year with a 20# aluminum tank and a full keg of bud. Deals are out there!
I have the tank outside and changed the tower to have 3 on tap and one carbing on standby. ...
Forum: Cooking & Pairing 06-18-2013, 12:13 AM
Replies: 1,780
Views: 77,124
Posted By Olive Drab
Can any of you guys using a starter explain the...

Can any of you guys using a starter explain the process to me? I use regular yeast and cold ferment which is good but I dont get a true sourdough taste
Forum: For Sale 06-13-2013, 05:42 PM
Replies: 1
Views: 601
Posted By Olive Drab
lots of items: faucets, tower, chiller coil, pre chiller, etc

I have the following for sale. Pickup preferred but will ship for an additional expense. Postal money order or paypal plus fees accepted. Pics will be up later

Taprite single tower. $60

3...
Forum: For Sale 06-09-2013, 02:46 AM
Replies: 20
Views: 1,226
Posted By Olive Drab
payment sent

payment sent
Forum: For Sale 06-08-2013, 08:16 PM
Replies: 20
Views: 1,226
Posted By Olive Drab
ill take pump. shoot me paypal info

ill take pump. shoot me paypal info
Forum: Recipes/Ingredients 06-05-2013, 09:32 PM
Replies: 3
Views: 352
Posted By Olive Drab
Saison Recipe Help/Critique

I have a bunch of stuff laying around and decided to make a saison. Here is the recipe I came up with from spare grains. I have 1# of rye, 1# of special B, 1# of Flaked Maize if you see a suggested...
Forum: Electric Brewing 05-30-2013, 04:22 PM
Replies: 448
Views: 74,057
Posted By Olive Drab
Here is the diagram. switch 1 and 2 would be...

Here is the diagram. switch 1 and 2 would be pulled.
How would I reroute the wires to support a switch to have element 1, off, element 2?
Are any other changes necessary for the 30a?...
Forum: Electric Brewing 05-30-2013, 02:18 AM
Replies: 448
Views: 74,057
Posted By Olive Drab
Is there one out there of a 3 PID, 3 vessel, 2...

Is there one out there of a 3 PID, 3 vessel, 2 pump, 30A herms?
Forum: For Sale 05-21-2013, 02:11 PM
Replies: 5
Views: 515
Posted By Olive Drab
are these all the same corny style as pictured,...

are these all the same corny style as pictured, or do some have different handles or relief valves?
Forum: American Ale 05-11-2013, 07:16 PM
Replies: 349
Views: 108,629
Posted By Olive Drab
dry hopped with 2 oz and it just finished...

dry hopped with 2 oz and it just finished carbing. Its a bit too harsh for my liking so I will let it sit for a bit.
Forum: Cooking & Pairing 05-08-2013, 01:01 AM
Replies: 1,780
Views: 77,124
Posted By Olive Drab
Is anyone using a wet yeast sourdough slurry to...

Is anyone using a wet yeast sourdough slurry to make their dough? If so, can you walk me through the proces sof starting/maintaining one? I've been using regular bakers yeast from the 1lb pack for...
Forum: General Beer Discussion 05-04-2013, 12:51 AM
Replies: 1,293
Views: 80,285
Posted By Olive Drab
Special Agent ...

Special Agent
http://images4.fanpop.com/image/photos/24000000/Agent-Smith-in-The-Matrix-agent-smith-24029251-1360-768.jpg
Forum: American Ale 05-04-2013, 12:29 AM
Replies: 349
Views: 108,629
Posted By Olive Drab
I have it carbing in the keg as we speak. Cant...

I have it carbing in the keg as we speak. Cant wait :mug:
Forum: Bottling/Kegging 05-02-2013, 05:53 PM
Replies: 3
Views: 374
Posted By Olive Drab
corking a belgian bottle and putting a bottle cap over it

Is there any benefit over just capping the bottle? Also, if i was to go this route, is this the right size cork to shove down the bottle before throwing on the 29.5mm cap?
...
Forum: Cooking & Pairing 04-29-2013, 05:51 PM
Replies: 1,780
Views: 77,124
Posted By Olive Drab
It will probably have an awesome sourdough taste...

It will probably have an awesome sourdough taste to it
Forum: For Sale 04-20-2013, 07:06 PM
Replies: 17
Views: 1,348
Posted By Olive Drab
ok. if the hose is ok, then send me paypal info...

ok.
if the hose is ok, then send me paypal info and ill take it.
Forum: Cooking & Pairing 04-20-2013, 05:03 PM
Replies: 1,780
Views: 77,124
Posted By Olive Drab
Thanks. Ill try this in a few weeks. Are you...

Thanks. Ill try this in a few weeks.
Are you pulling it out of the pan and putting it on the stone near the end or is it in the pan the whole time?
Forum: For Sale 04-20-2013, 04:20 PM
Replies: 17
Views: 1,348
Posted By Olive Drab
Ill offer $30 for the oxy kit since the hose...

Ill offer $30 for the oxy kit since the hose needs to go.
Forum: Cooking & Pairing 04-19-2013, 05:21 PM
Replies: 1,780
Views: 77,124
Posted By Olive Drab
evets, whats your dough recipe for the pan pies...

evets,
whats your dough recipe for the pan pies or are you just using the same dough as you would for a round pie?
Showing results 1 to 25 of 223

 
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