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Forum: General Beer Discussion 05-09-2013, 03:53 PM
Replies: 245
Views: 6,503
Posted By america
When it boils down to it mine means, "****...

When it boils down to it mine means, "**** YEAH!"
Forum: Wine Making Forum 05-08-2013, 08:24 PM
Replies: 11,220
Views: 1,769,628
Posted By america
Thats not even close to as good as it gets unless...

Thats not even close to as good as it gets unless you meant it aged for over a year.
Forum: Vendor Showcase 05-07-2013, 03:56 PM
Replies: 55
Views: 6,557
Posted By america
Kicked the keg of this beer by the14th day in the...

Kicked the keg of this beer by the14th day in the keg. It hardly had time to clear up but everyone seemed to love it! If you like light citrusy pale ales/ipas, or cascade hops at all this is the beer...
Forum: Beginners Beer Brewing Forum 05-02-2013, 09:23 PM
Replies: 16
Views: 279
Posted By america
What kind of beer is it? Some styles don't need...

What kind of beer is it? Some styles don't need as much carbonation at all.
Forum: Beginners Beer Brewing Forum 05-02-2013, 08:27 PM
Replies: 16
Views: 279
Posted By america
It'll be flat still. If you really want to try...

It'll be flat still. If you really want to try it, start with one bottle cause it won't continue to carbonate if you leave them in the fridge. If you really can't wait the whole week you could pick...
Forum: Cider 04-24-2013, 09:09 PM
Replies: 2,213
Views: 433,286
Posted By america
If it's done fermenting (same hydrometer reading...

If it's done fermenting (same hydrometer reading for 3days in a row) you'll need to add priming sugar if you want carbonation.
Forum: American Ale 04-24-2013, 04:57 AM
Replies: 2,819
Views: 528,574
Posted By america
Let me know how this turns out. I have little...

Let me know how this turns out. I have little bits of most of those hops laying around.
Forum: Vendor Showcase 04-24-2013, 04:48 AM
Replies: 55
Views: 6,557
Posted By america
Just depends what's you're looking for I guess.

Just depends what's you're looking for I guess.
Forum: Wine Making Forum 04-23-2013, 09:22 PM
Replies: 11,220
Views: 1,769,628
Posted By america
That's a nice bathtub to use as carboy storage.

That's a nice bathtub to use as carboy storage.
Forum: Vendor Showcase 04-23-2013, 09:19 PM
Replies: 55
Views: 6,557
Posted By america
Kegged it up on Saturday and tried another hydro...

Kegged it up on Saturday and tried another hydro sample and it's straight up grapefruit in the nose. Not sure how much of that is the cascade or the 1210 but wow it smells just like juice. The taste...
Forum: English Brown Ale 04-22-2013, 05:22 PM
Replies: 333
Views: 93,939
Posted By america
Brewed a batch of this up on saturday and it was...

Brewed a batch of this up on saturday and it was bubbling away in less than 12 hours! Added the 45 min. addition at 60 min. by mistake, but beersmith said that would only bump up the IBUs by 1 or 2....
Forum: Vendor Showcase 04-16-2013, 05:44 PM
Replies: 55
Views: 6,557
Posted By america
Just dry hopped the batch brewed with the 1210...

Just dry hopped the batch brewed with the 1210 (FWH, 30min, 15min ,& 5min to get about 38 IBU) with 1.77oz 1210, .6oz Simcoe, and 1.5 oz Cascade. Smells pretty great just one night after the dry hop....
Forum: Vendor Showcase 03-22-2013, 06:35 PM
Replies: 55
Views: 6,557
Posted By america
I tried my beer brewed with 6300 this past...

I tried my beer brewed with 6300 this past monday, and although its not fully carbed i got a pretty good concept of the flavor. I'm getting way more of the grass/pine/dill flavors than the fruity...
Forum: Vendor Showcase 03-06-2013, 04:51 PM
Replies: 55
Views: 6,557
Posted By america
I have a batch with 6300 cold crashing now, will...

I have a batch with 6300 cold crashing now, will keg by this weekend. Probably brew up a batch with the 1210 by this weekend if all things go well. I'll post my results as well.
Forum: Wine Making Forum 03-05-2013, 04:07 PM
Replies: 11,220
Views: 1,769,628
Posted By america
I've never used that brand of bottle but had had...

I've never used that brand of bottle but had had no problems with bottles that size or with ones bigger/smaller for that matter.
Forum: American Ale 03-05-2013, 04:02 PM
Replies: 2,819
Views: 528,574
Posted By america
Low mash temp shouldn't affect your gravity...

Low mash temp shouldn't affect your gravity pre/post boil but instead will make your beer finish lower in gravity after fermentation. So you'll end with a dryer beer.
Forum: Cider 02-21-2013, 08:30 PM
Replies: 312
Views: 77,929
Posted By america
Not sure if that's an infection or not. How long...

Not sure if that's an infection or not. How long has it been like that? Is it getting any "worse"? Could it be something from the juice you used?
Forum: Wine Making Forum 02-20-2013, 09:00 PM
Replies: 11,220
Views: 1,769,628
Posted By america
Can we add something to the first post? If...

Can we add something to the first post?

If you put a damp paper towel over the airlock during fermentation it will stop almost all smell from this or any other beer/cider.
Forum: Cider 02-20-2013, 04:01 PM
Replies: 312
Views: 77,929
Posted By america
Sounds like you might have a pelicle starting but...

Sounds like you might have a pelicle starting but can't say for sure... Can you post a picture?
Forum: Vendor Showcase 02-13-2013, 08:21 PM
Replies: 55
Views: 6,557
Posted By america
I plan on brewing takes on the bee cave pale ale...

I plan on brewing takes on the bee cave pale ale with the 1210 & 6300 varieties. Which is pretty close to what Steelers77 says he does for test batches.
Forum: Cider 02-13-2013, 03:34 AM
Replies: 312
Views: 77,929
Posted By america
Made a batch of this tonight using kirkland...

Made a batch of this tonight using kirkland signature brand apple juice, english breakfast black tea and Nottingham yeast. What are peoples experiences with nottingham? I saw that people used it but...
Forum: Vendor Showcase 02-07-2013, 04:36 PM
Replies: 55
Views: 6,557
Posted By america
I just ordered some 1210 and 6300! Can't wait to...

I just ordered some 1210 and 6300! Can't wait to try them in a pale ale... Anyone have any recipes recommendations that really highlight the flavor and aroma of a single hop?
Forum: Sour Ale 12-14-2012, 03:52 AM
Replies: 139
Views: 21,961
Posted By america
Mine was ready around the two month mark. But I...

Mine was ready around the two month mark. But I bottled and went on a 21 day vacation and didn't try it till I got back... But it was pretty much just as good now as it was back then (bottled in...
Forum: Sour Ale 12-12-2012, 05:00 PM
Replies: 139
Views: 21,961
Posted By america
If I wanted to reuse this yeast on another batch...

If I wanted to reuse this yeast on another batch of this same recipe, would i have to boil the beer at all? Or heat up the carboy (using a Fermwrap) for the first few days like I did the first time...
Forum: English Brown Ale 12-12-2012, 04:55 PM
Replies: 635
Views: 148,348
Posted By america
I'll be brewing this up for the second time...

I'll be brewing this up for the second time tonight but subbing biscuit malt for the victory, as my LHBS was out of it. Pretty sure it will taste just about the same though. Anyone have a suggestion...
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