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Search: Posts Made By: oregoncurtis
Forum: DIY Projects 03-03-2011, 10:58 PM
Replies: 7
Views: 389
Posted By oregoncurtis
Ha ha yup. Go Beavers!

Ha ha yup. Go Beavers!
Forum: DIY Projects 03-03-2011, 10:47 PM
Replies: 36
Views: 3,758
Posted By oregoncurtis
Interesting I also had a senior project related...

Interesting I also had a senior project related to brewing in which we built a malter. What was the budget on your project?
Forum: DIY Projects 03-03-2011, 09:50 PM
Replies: 7
Views: 389
Posted By oregoncurtis
Pilot malter

I wasn't sure where to post this, but thought you homebrewers might be interested. It's my senior project at OSU:
http://osuminimalter.weebly.com

A single vessel malter for 150-350 lb batches...
Forum: Beginners Beer Brewing Forum 03-03-2011, 07:20 AM
Replies: 9
Views: 5,594
Posted By oregoncurtis
I've gotten 69% attenuation on a 1.039 OG bitter....

I've gotten 69% attenuation on a 1.039 OG bitter. I haven't bottled yet but the samples from the hydro readings were decent. Not too sweet. Well see what it's like after carbonation.
Forum: Lambic & Wild Brewing 02-28-2011, 12:04 AM
Replies: 9
Views: 1,878
Posted By oregoncurtis
I used some oak chips in a blackberry wine and...

I used some oak chips in a blackberry wine and they sunk pretty quickly. I used 7g of medium toast American oak in 1 gal of blackberry wine and it was pretty potent so I'm not sure 4 oz would be a...
Forum: Lambic & Wild Brewing 02-25-2011, 03:53 PM
Replies: 235
Views: 41,527
Posted By oregoncurtis
Yeah it has 30+ IBU's so maybe lacto won't take,...

Yeah it has 30+ IBU's so maybe lacto won't take, but something sure has! I have tasted it and it's getting more of a funk rather than much sourness. I'm not really putting much money into it so I'll...
Forum: Lambic & Wild Brewing 02-25-2011, 06:14 AM
Replies: 235
Views: 41,527
Posted By oregoncurtis
I just brewed a 1.039 Ordinary Bitter. I used the...

I just brewed a 1.039 Ordinary Bitter. I used the left over wort that wouldn't fit into the carboy to throw some unmashed 2 row and maris otter on and let go in a 1 gal. carboy. It's about a half...
Forum: Recipes/Ingredients 08-10-2010, 04:02 PM
Replies: 7
Views: 776
Posted By oregoncurtis
If the blackberries are added after primary...

If the blackberries are added after primary fermentation has subsided will the yeast start up again and convert the rest of the sugars to alcohol?
Forum: Recipes/Ingredients 08-08-2010, 02:48 AM
Replies: 7
Views: 776
Posted By oregoncurtis
Thanks for the wheat suggestions, but I really...

Thanks for the wheat suggestions, but I really want a beer to age, plus my first beer was a wheat beer. I'll probably go with a robust port with the berries assuming I can collect 30+ lbs. this year...
Forum: Recipes/Ingredients 08-07-2010, 04:53 AM
Replies: 7
Views: 776
Posted By oregoncurtis
Aged Blackberry Beer

Hello everyone. I'm new to brewing, only two batches under my belt, with a mead also currently fermenting. I'm looking for some guidance/opinions of me next brew. Living here in Oregon it's just now...
Forum: Beginners Beer Brewing Forum 06-14-2010, 04:29 AM
Replies: 5
Views: 851
Posted By oregoncurtis
When I bottle the beer should I store the bottles...

When I bottle the beer should I store the bottles at the highest fermentation temp (72F) or the lowest (60F)? I basically have the basement or the house and the basement is by far more stable, but...
Forum: Beginners Beer Brewing Forum 06-13-2010, 03:18 PM
Replies: 5
Views: 851
Posted By oregoncurtis
Yooper, No starter. I'm gonna bottle tomorrow...

Yooper,
No starter. I'm gonna bottle tomorrow most likely assuming the gravity doesn't change. For my next brew I'll try making a starter.

Also when everyone uses a smack pack without a starter...
Forum: Beginners Beer Brewing Forum 06-13-2010, 07:37 AM
Replies: 5
Views: 851
Posted By oregoncurtis
Low Attenuation

I think I'm having a low attenuation problem (~67%) vs. the 70-76% advertised.

Brewed on 5/28/2010
Style: German Weisen (Hefeweizen)
Yeast: Wyeast 3638 Bavarian Wheat (3/16/2010)
Malt: 6 lbs....
Showing results 1 to 13 of 13

 
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