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Search: Posts Made By: crazychris66
Forum: Bottling/Kegging 03-27-2013, 08:34 AM
Replies: 8
Views: 598
Posted By crazychris66
Did any froth up when adding more sugar?

Did any froth up when adding more sugar?
Forum: Bottling/Kegging 03-26-2013, 08:43 AM
Replies: 8
Views: 598
Posted By crazychris66
I had this same problem. I was alway getting flat...

I had this same problem. I was alway getting flat beer with PET bottles. I switched to glass but did try to fix the problem first. I'm not sure if this is correct (please let me know if I'm wrong)...
Forum: Beginners Beer Brewing Forum 03-21-2013, 06:54 PM
Replies: 6
Views: 316
Posted By crazychris66
It's a can made beer from my local brew shop....

It's a can made beer from my local brew shop. Thought I'd try it then tweek it if I want a stronger taste. But there no prob for leaving to ferment for like 3 -4 weeks even tho it's reached FG?
Forum: Beginners Beer Brewing Forum 03-21-2013, 07:55 AM
Replies: 6
Views: 316
Posted By crazychris66
Fermemting times

Hey there guys.
Just a quick question. I'm brewing ginger beer alcoholic style too. It's been brewing at 24degC for 7 days. Is there a max time you can let it brew for. Like I did a reading this...
Forum: Cider Forum 03-01-2013, 02:14 AM
Replies: 34
Views: 1,972
Posted By crazychris66
Great idea will do that

Great idea will do that
Forum: Cider Forum 02-27-2013, 08:15 AM
Replies: 34
Views: 1,972
Posted By crazychris66
It got bait more carbonation but still not as...

It got bait more carbonation but still not as fizzy as I'd like. I might need to leave it more or be the risk batch I throw out :(
Forum: Label Display & Discussion 02-18-2013, 05:13 AM
Replies: 3,558
Views: 770,464
Posted By crazychris66
Thanks guys. Do u think a glue stick will be ok...

Thanks guys. Do u think a glue stick will be ok or nah?
Forum: Label Display & Discussion 02-18-2013, 03:32 AM
Replies: 3,558
Views: 770,464
Posted By crazychris66
Hey there guys. There's so many replies in the...

Hey there guys. There's so many replies in the thread so to save time do anyone have the answer to sticking paper labels to plastic bottles?
One thing is that it must come off after so it can be...
Forum: Wine Making Forum 02-09-2013, 06:28 AM
Replies: 3
Views: 288
Posted By crazychris66
First time making wine

Hey there guys
I'm just looking into making wine for the first time. Any good advice on brewing it and makes of wine kits to make?
Forum: Cider Forum 02-09-2013, 06:24 AM
Replies: 34
Views: 1,972
Posted By crazychris66
Thanks for that

Thanks for that
Forum: Cider Forum 02-08-2013, 08:04 AM
Replies: 34
Views: 1,972
Posted By crazychris66
I have put them back in a warm place for the next...

I have put them back in a warm place for the next 7 days so will see how it goes then if still nothing will add more sugar and a wee bit of yeast...............what do you all think
Forum: Cider Forum 02-06-2013, 05:56 AM
Replies: 34
Views: 1,972
Posted By crazychris66
What's a bottling bucket. Sorry if that's a dumb...

What's a bottling bucket. Sorry if that's a dumb question. I just bottle right from the barrel
Forum: Cider Forum 02-05-2013, 06:27 PM
Replies: 34
Views: 1,972
Posted By crazychris66
Ok thanks. Iv never bulk primed before. Can you...

Ok thanks. Iv never bulk primed before. Can you explain in steps how I can do this now?

I had a 18L batch of cider.
How much sugar etc.

I was told not to use carbon drops as I could be to...
Forum: Cider Forum 02-04-2013, 06:22 AM
Replies: 34
Views: 1,972
Posted By crazychris66
Carbonation

Hey there guys
I've just cracked open a bottle of brigalow apple cider that I bottled two weeks ago and it's not really the fizzy
I'm using 330ml glass bottles each bottle I put in 1/2 teaspoon of...
Forum: General Chit Chat 01-15-2013, 07:26 AM
Replies: 9
Views: 317
Posted By crazychris66
Yip indeed. In little old New Zealand it's ok to...

Yip indeed. In little old New Zealand it's ok to make it but as they say "you learn a new thing every day"
Forum: General Chit Chat 01-15-2013, 07:21 AM
Replies: 9
Views: 317
Posted By crazychris66
Oh SNAP sorry guys didn't know that :s

Oh SNAP sorry guys didn't know that :s
Forum: Cheese Making Forum 01-15-2013, 07:20 AM
Replies: 45
Views: 4,413
Posted By crazychris66
Let us know how the salami went. I got my partner...

Let us know how the salami went. I got my partner a mincer and she is looking at trying it out but would be really interested on how yours went.
If you don't mind me asking how you make it...
Forum: General Chit Chat 01-15-2013, 07:09 AM
Replies: 9
Views: 317
Posted By crazychris66
I don't get your answer sorry

I don't get your answer sorry
Forum: General Chit Chat 01-15-2013, 06:06 AM
Replies: 9
Views: 317
Posted By crazychris66
Spirits

Hey there team
First time making spirits so just want general feedback if possible please

So the first wash is under way as follows

21L water
6kg of sugar
1 packet of turbo classic yeast...
Forum: Cider Forum 01-11-2013, 06:26 AM
Replies: 11
Views: 5,187
Posted By crazychris66
Hey there can you please tell me how this turned...

Hey there can you please tell me how this turned out with adding the apple and black currant juice and pear juice. I'd be very interested to try this too if it was ok for you
Forum: Cider Forum 01-11-2013, 06:23 AM
Replies: 9
Views: 1,169
Posted By crazychris66
That's a very intense web site. Very interesting....

That's a very intense web site. Very interesting. Just need to convert a lot to New Zealand stuff. Lol. These answers are great keep them coming please
Forum: Cider Forum 01-11-2013, 06:09 AM
Replies: 9
Views: 1,169
Posted By crazychris66
This is the stuff I used...

This is the stuff I used http://www.westbrew.com.au/showProduct/Beer+Packs/Cider/70001
I've been looking over this app (HB TALK) and there was a guy that just added apple and berry juice and pear...
Forum: Cider Forum 01-11-2013, 01:45 AM
Replies: 9
Views: 1,169
Posted By crazychris66
Jackfrost il get back to you with the yeast as it...

Jackfrost il get back to you with the yeast as it was a kit I used. It came with everything to make it but it just tasted abit weird.
Forum: Cider Forum 01-11-2013, 01:43 AM
Replies: 9
Views: 1,169
Posted By crazychris66
Ok I'm still new with all the brew terms. But...

Ok I'm still new with all the brew terms. But back sweetening. How is this done? Like I have a brew of 23 L how much would I need and when do I add it. Eg when bottling or before? I only ferment for...
Forum: Cider Forum 01-10-2013, 06:28 PM
Replies: 9
Views: 1,169
Posted By crazychris66
Ok how do you do your cider. Do you have one I...

Ok how do you do your cider. Do you have one I could give ago please.
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