KingBrianI
Well-Known Member
Here's a recipe for an ESB I threw together to brew Sunday. Let's hear what you think. I'm aiming for a sort of simple traditional ale. The CaraHell is in there because the LHBS didn't have Cara-Pils.
5.5 gal batch
10 lbs. UK pale ale malt
1 lb. UK Light Crystal (~50-65L)
0.5 lb. CaraHell
0.25 UK Dark Crystal (~135-165L)
I have 1 oz. Fuggles (4.0%AA) 1 oz. EKG (5.4%AA) and about 0.5 oz. Willamette (5.0%AA). I was thinking about mixing them up for additions at 60, 20 and flame out to give me about 30 IBU.
OG should be 1.057
IBU ~30
SRM 12.7
Fermenting with S-04
How's that sound?
5.5 gal batch
10 lbs. UK pale ale malt
1 lb. UK Light Crystal (~50-65L)
0.5 lb. CaraHell
0.25 UK Dark Crystal (~135-165L)
I have 1 oz. Fuggles (4.0%AA) 1 oz. EKG (5.4%AA) and about 0.5 oz. Willamette (5.0%AA). I was thinking about mixing them up for additions at 60, 20 and flame out to give me about 30 IBU.
OG should be 1.057
IBU ~30
SRM 12.7
Fermenting with S-04
How's that sound?