- Joined
- Mar 6, 2013
- Messages
- 286
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I have 5 gal of hefe in a glass carboy, so here's the plan:
- sterilize the keg (5gal corny), use star-san and rinse it out good
- clean the siphon tube and your hands
- rack the beer to the keg
- seal off keg, hook up co2 bottle
- blow it to 20psi, and then release
- do it again, this should eliminate air
- set it at 30psi, and start shaking, beer temp is in the low 60's
- close it off at 30psi, and put it in the kegerator
- let it sit 24 hours, and then reduce pressure to 12psi (want high carb), and leave it hooked up
- serve in a few days
Right?
- sterilize the keg (5gal corny), use star-san and rinse it out good
- clean the siphon tube and your hands
- rack the beer to the keg
- seal off keg, hook up co2 bottle
- blow it to 20psi, and then release
- do it again, this should eliminate air
- set it at 30psi, and start shaking, beer temp is in the low 60's
- close it off at 30psi, and put it in the kegerator
- let it sit 24 hours, and then reduce pressure to 12psi (want high carb), and leave it hooked up
- serve in a few days
Right?