brewsochist
Active Member
I have a cyser that i made and I'm about to add some pears to it. I was wondering about putting oak chips to it and what anyones results with oak chips (what kind of oak too) might have been with any mead variant or cyser. This is my third brew of anything alcoholic. my recipe 15 lbs of honey 5 gal H2O and two gallons of cider and three yellow delicious apples. I was gonna mash up and top it off with pears once the pears ripen.