hard cider question

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murrhunts

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New here, hello everyone

I am making some concord wine and have that sitting waiting to be racked again. That is going good.

I am making some hard cider and I just racked it about an hour ago. It has a odd smell to it, I am not sure if this is the yeast or if the cider went bad on me. Any ideas?

thanks
 
Some more info would help. Recipe? Yeast? Process? Timeline? What does it smell like?
 
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