400d
Well-Known Member
- Joined
- Aug 20, 2009
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so, the question is simple - why would I wash the yeast if I can skim it off from the beer while I have the krauzen on top?
I'd skim it with a sanitized spoon, toss it in a sanitized jar, and top it with sanitized water...
I suppose there is a catch with this, otherwise everybody would do it this way, so what's the catch?
I'd skim it with a sanitized spoon, toss it in a sanitized jar, and top it with sanitized water...
I suppose there is a catch with this, otherwise everybody would do it this way, so what's the catch?