I brewed my second 12 gallon batch on saturday.
It was supposed to be a special bitter (1.050). I did everything as usual, but i had my intended OG at the *beginning* of the boil, i.e., I collected 14 gallons of 1.050 wort. This calculated out to 89% efficiency! Oh, and I'm a batch sparger. My special bitter is now technically an ESB, I guess.
My first big batch was an IPA (1.065) it was only a ten gallon, and I got typical efficiency 77%.
So, assuming I didn't mismeasure the grains (and I'm sure I didn't), is it possible to get this type of efficiency bump, by virtue of the larger batch size? (please also assume that my hydrometer works and my calculations are correct, etc.) Thanks
It was supposed to be a special bitter (1.050). I did everything as usual, but i had my intended OG at the *beginning* of the boil, i.e., I collected 14 gallons of 1.050 wort. This calculated out to 89% efficiency! Oh, and I'm a batch sparger. My special bitter is now technically an ESB, I guess.
My first big batch was an IPA (1.065) it was only a ten gallon, and I got typical efficiency 77%.
So, assuming I didn't mismeasure the grains (and I'm sure I didn't), is it possible to get this type of efficiency bump, by virtue of the larger batch size? (please also assume that my hydrometer works and my calculations are correct, etc.) Thanks