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Standard Pilsner recipe but fermented warmer with an Ale yeast strain produces what?
What then if it's Imperialized?
What then if it's Imperialized?
Having trouble placing this one....
- Thread starter GilaMinumBeer
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The Blow Leprechaun
Well-Known Member
To some extent, it'll depend on which ale yeast.
Something belgian, sounds like a belgian pale ale.
Something neutral, sounds like a cream ale or blonde ale.
Something english, sounds like... I have no idea!
Something belgian, sounds like a belgian pale ale.
Something neutral, sounds like a cream ale or blonde ale.
Something english, sounds like... I have no idea!
Desert_Sky
Since 1998
A Blonde Empress
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