TheJadedDog
AFK ATM
Not sure how I feel about these labels (or the names) for my two house brews. What do you guys think?
Labels for House Brews
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"Greenwood Aged Beer"
I agree with Spyk'd. An explanation or image that correlated with the name would be good.
OP
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TheJadedDog
AFK ATM
They are both brown ales, nothing fancy. I just thought the names sounded cool and I've been wanting to use my logo more in my labels.
There must be some distinction between the two. There are many types of browns...light, dark, north English, South English, American, nut brown....
Maybe focus on the ingredients to settle on style?
Maybe I'm thinking about this way too much?
Maybe focus on the ingredients to settle on style?
Maybe I'm thinking about this way too much?
OP
OP
TheJadedDog
AFK ATM
Yeah, one is an English nut brown ale and the other is based on Rogue's Dead Guy ale. Either way though, I don't think I'll be putting the style on the labels.
homebrewer_99
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Don't tell us...put it on the labels...
Purebloom
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I agree, I think the style should be on the label.... that's just my preference though.
I think style should be on the label for all commercial brews, but when it comes to homebrew most people label just because they have nice designs and names. Also helps to distinguish what brew is in what bottle. Style of beer does not seem neccesary for this purpose.
homebrewer_99
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So, out of these two labels which bottle would you choose...and why?joshpooh said:
I think they are both the same brew...
