I have started to build a better system and get into all grain brewing. Im slowly adding equipment and upgrading old equipment. Eventually id like to have a very nice homebrew system capable of handling larger quantities.
Take a look at what i have currently and let me know what you suggest id add or upgrade next. Just looking for some input from some experienced brewers. Thanks guys.
My Current equipment:
5 gallon brew kettle
Ale pail 6 gallon primary fermenter
1 plastic carboy
10 gallon igloo cooler conversion mash tun
2 liter Erlenmeyer flask
Heres what i am considering:
15 gallon stainless brew kettle
2-3 glass carboys
stir plate
any input is greatly appreciated
Take a look at what i have currently and let me know what you suggest id add or upgrade next. Just looking for some input from some experienced brewers. Thanks guys.
My Current equipment:
5 gallon brew kettle
Ale pail 6 gallon primary fermenter
1 plastic carboy
10 gallon igloo cooler conversion mash tun
2 liter Erlenmeyer flask
Heres what i am considering:
15 gallon stainless brew kettle
2-3 glass carboys
stir plate
any input is greatly appreciated