I brewed 10G of Biermuncher's Helles Belles yesterday. Pitched White Labs 029 Kolsch yeast (1 vial into each carboy). Pitching temp around 75 degrees or so.
This morning I looked into my freezer/fermenter (68 degrees in there all night).
The carboy on the left seems fine, not fermenting yet. The carboy on the right has a huge yeast blob floating. Interesting, just thought I'd share this picture and ask if anyone has seen this before.
I picked up the yeast from austin homebrew yesterday morning (the vials were in their fridge), let sit at room temp 70 degrees for 7-8 hours, then pitched it last night. No starter.
This morning I looked into my freezer/fermenter (68 degrees in there all night).
The carboy on the left seems fine, not fermenting yet. The carboy on the right has a huge yeast blob floating. Interesting, just thought I'd share this picture and ask if anyone has seen this before.
I picked up the yeast from austin homebrew yesterday morning (the vials were in their fridge), let sit at room temp 70 degrees for 7-8 hours, then pitched it last night. No starter.