BudzAndSudz
Well-Known Member
You know the days I'm talking about. You nail your mash temp perfectly, sparge volume perfect. Post-boil volume is spot on with the recipe, and OG is exactly what you predicted. Nothing spills, boils over, clogs, jams or breaks. Is there any better feeling in the world?
I just had another day like that yesterday, and I'm still riding the high this morning!
I just had another day like that yesterday, and I'm still riding the high this morning!