Ok. So after a few extract kits I made the move to all grain. It took some time to get my equipment sourced and set up. I went with Two keggles that I converted myself with fitting from bargainfittings.com. That store is awsome by the way. super fast and the prices are great. Anyway I decided to do an Anchor clone because my dad like the beer. First I heated my strike water to 164 to mash in at a final of 152. Well, I missed that by about 8 degrees. So, like I read on here, I had some hot water standing by to raise the temp. I added it and got the temps to about 151. I didn't want to add too much. I let it sit for about 70 min. Did my vourlf and collected my first runnings. Added my water at 170 and waited 10 min and collected the rest. I got 1.040 for my original and was shooting for 1.049. I think that was pretty good for the first time. The rest of the day went good and I accomplished my goal of beginning to dial in my equipment. I didn't have any homebrew so I had to relax with some Sam Adams.