chrisedjohn
Active Member
I'm brewing beer for a good friend's wedding. I'm planning on bottling about 14 gals, which would only provide about 1/2 the beer. Brewing more would be the easy part, but I'm looking for an inexpensive alternative to more bottling (which would take a lot of time and bottles) or kegging (which would be expensive to get started).
Ideally, I could somehow "bottle condition" in a large vessel(s) and dispense directly from there. Since all the beer will be consumed in one day, I'm not concerned with how well it would stay carbonated that long. Anyone ever hear of bottle conditioning in glass carboys? Could they take the pressure (approx. 2 volumes CO2) and how might one dispense?
Thoughts?
Ideally, I could somehow "bottle condition" in a large vessel(s) and dispense directly from there. Since all the beer will be consumed in one day, I'm not concerned with how well it would stay carbonated that long. Anyone ever hear of bottle conditioning in glass carboys? Could they take the pressure (approx. 2 volumes CO2) and how might one dispense?
Thoughts?