ThatFishGuy
Well-Known Member
Hey everyone,
I doubt this is a first, but in all the threads I've read I haven't seen it. Due to fate's intervention, my kegerator isnt available. My apfelwein is ready so i need to bottle it. but being the impatient person i am, I was wondering if I can just force carb it with my kegging equipment, then just fill bottles from there? now I know that usually works but the catch is that i will be force carbing warm. The ambient temp is around 72 (in the closet), so can I force carb in that, and how long will it take? Even if it takes 5 days to carb warm thats still less than 1/3 the time of bottle carbing. what you guys think?
I doubt this is a first, but in all the threads I've read I haven't seen it. Due to fate's intervention, my kegerator isnt available. My apfelwein is ready so i need to bottle it. but being the impatient person i am, I was wondering if I can just force carb it with my kegging equipment, then just fill bottles from there? now I know that usually works but the catch is that i will be force carbing warm. The ambient temp is around 72 (in the closet), so can I force carb in that, and how long will it take? Even if it takes 5 days to carb warm thats still less than 1/3 the time of bottle carbing. what you guys think?