BilltownBandit
Well-Known Member
I am almost done with my new keggerator/keezer made from a chest freezer. I have actually never kegged a beer before and am super tired of the constant b.s. that goes along with bottling. However, does anyone have any advice on what i need to do differently when kegging as opposed to bottling? If someone could run down the process for me it would be much appreciated.
