Faulty Yeast?

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

delgie

New Member
Joined
Feb 17, 2008
Messages
1
Reaction score
0
Quick question: I made a stout and am about to keg it...the problem is that I don't think it fermented out the sugars...the beer is not contaminated but not sure what to do with it.....any ideas?
 
delgie said:
Quick question: I made a stout and am about to keg it...the problem is that I don't think it fermented out the sugars...the beer is not contaminated but not sure what to do with it.....any ideas?

What is the gravity and how long did you ferment with what yeast at what temp(yeast starter?). Did you get a head on the beer and see activity?
 
Back
Top