originalben
Well-Known Member
Have a honey cream ale to keg tomorrow and have had my sanitized keg stored in the kegerator for a week or 2.
Should I pull it out of there and allow to warm to room temp for racking or rack straight to cold keg?
I did search but found not the info I sought
TIA
Should I pull it out of there and allow to warm to room temp for racking or rack straight to cold keg?
I did search but found not the info I sought
TIA