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At least for the first day or two?
Does this make any sense or is it just a bad idea?
Does this make any sense or is it just a bad idea?
Aearate 1 gallon batch of mead on a stir plate
- Thread starter GilaMinumBeer
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tooomanycolors
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I say just shake it, but if you want to be all fancy and mechanical that works also
eschatz
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i just came across this thread. it works unless you want to see your stirbar in less than a year. sounds no good to me.
OP
OP
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Well, there is the transfer off the yeast bit to consider. And, I usually use a magnet to "fish" the stir bar out anyway. I did end up using the stir bar and I think it helped to keep the honey in suspension. Otherwise it all wanted to settle.
