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Hello from Paris, France
Question about my three first batches
Funny things you've overheard about beer
12" SS domed false bottom - $35
Making Traditional rice Wine. Cheap, Fun, and Different
Too much Foam not enough carbonation...
Advantageous Weizenbock V.2
Fermentation bucket for 10-11g batch
What's in your fermenter(s)?
Suggestions for going all-grain...
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