New yeast starter container.
Community Service IPA w/ Wyeast Northwest Ale. 8 hours
She's gonna blow!!
So much blow off.
Heng Lung Rice Wine Yeast Balls
White film on ginger ale in primary fermentation
American Amber Infection?
What might this be
Does this look normal
First batch... Fermentation temp too high
48 hours in had to open my bucket.
Pellicle on S-05 yeast - Day 6
Pellicle on S-05 yeast - Day 4
BDSA w/ Brett Lambicus
Native American Wheat Pale - Primary
First try at yeast washing
Krausen on untreated water vs treated water
The one that got away
Mead 10 18 13
Whitish substance on surface of cider
Whats wrong with this beer
WY 1056, water rinsing volume
Mosaic IPA Krausen
Hang Loong Rice Wine Yeast Balls
Oktoberfest Lager Blow Off
RR/SN BRUX FG
Day 3 of fermentation picture help!?
Infection Or Rafts
Farmhouse Ale 3/13
12 hours after pitch...
Current Harvested Yeast
WLP645 Brett. Claussenii
Porter to the left and a imperial stout middle and right
15%+ English barley wine fermenting
Dec 31, 2012 - Sour Collection
6.5 gal. Big Mouth Bubbler carboy with gallons marked
Sample Brewing Schedule
Scanning Electron Microscope 2500X
Recovered yeast #2