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"1stHBCoopersOSlager"

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  • This is how my 1st hb looks after 12 days primary,3 weeks bottle aging,5 days in the fridge. Since it uses ale yeast it even tastes more like an English ale. The malt forward style.

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1 COMMENTS
Posted: 
May 18, 2011  •  12:56 PM
I think this one would be very close to Sam Adam's summer ale with the right floral sort of hops. Gunna try that sometime...
 
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