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08-12-2005 10:24 PM


  • Indianapolis, IN
  • Fiberglass repair


  • Posted in thread: Favorite Brewing Music on 08-06-2005 at 08:52 PM
    Gil Scott-Heron!

  • Posted in thread: Starting Gravity on 07-30-2005 at 09:27 PM
    I just brewed a 5-gallon batch of Ordinary Bitter. Receipe as follows:5 lbs DME1/4 lbs
    Carapils6 0z Crystal 60L.9 oz Challenger(boil).5 oz Fuggles (finish)My SG 10 about 1.058 at 80
    deg, so correcting...

  • Posted in thread: Brewcap on 07-29-2005 at 04:26 PM
    Sounds like what I'm looking for. Thanx for the info.

  • Posted in thread: Brewcap on 07-29-2005 at 02:17 PM
    I may have gotten the name of the device confused w/ the valve cap for carboys...

  • Posted in thread: Brewcap on 07-29-2005 at 02:15 PM
    I am brewing this weekend (the first batch in a long time) and am kegging it. But I don't have
    a fridge to keep it cold. I saw something called a Brewcap that will let you pressurize a
    2-liter soda bo...

  • Posted in thread: Basement Brewing on 07-24-2005 at 01:24 PM
    Thanks for all the help. I will probably get the strappy-carrying-thingy for the carboy. Will
    let you know how my Bitter comes out.

  • Posted in thread: Basement Brewing on 07-22-2005 at 09:27 PM
    I just got my burner in the mail, and it answered the question about using it indoors. Maybe
    the siphon thru the window is the best soultion.

  • Posted in thread: Basement Brewing on 07-22-2005 at 04:36 PM
    Question: I want to brew a batch of beer (my first in 15 years and, have the memory of a crack
    baby, I've lost most the brain cells that held any info from past experiences) and I want to
    ferment in t...

  • Posted in thread: Mash-tun on 07-20-2005 at 12:19 AM
    I am thinking of going to AG and have a question. I see the way people trick out the coolers w/
    piping and such for straining, but wouldn't a plain cooler and a grain bag work the same?

  • Posted in thread: Question about Ale fermentation Temp? on 07-20-2005 at 12:15 AM
    I had two batches in a row that became infected. Also, in the summer, I had no basement and
    couldn't keep the temp down. But I brewed some really nice beers before then. I did a
    Doppelbock as my secon...