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07-16-2012 10:07 PM

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  • Homebrewing
  • Hospitality
  • St. Louis Brews, American Homebrewers Association
  • Oatmeal Stout - on Nitro, Oktoberfest, Hefeweizen, Blue Moon
  • Male
  • Married
  • St. Louis
  • MO


  • Posted in thread: pin and ball lock Kegs for under $30 on 02-22-2012 at 07:03 PM
    Just so you guys know. I bought 10 pin locks from them a few months back and can say I got a
    great deal shipped to MO. He sold them to me for $22 per keg with $50 shipping for all 10. It
    was a great d...

  • Posted in thread: The beginning of my beer wall. on 02-07-2012 at 03:56 AM
    Oops sorry I'm following now. Yes that is just for serving. I have a fridge/chamber for
    fermenting. That's hidden in the laundry room. Haven't received approval to bring that out yet.

  • Posted in thread: The beginning of my beer wall. on 02-07-2012 at 12:02 AM
    I wish I could get away with a glass door but with my current set up not very possible. If you
    can imagine I have my CO2 splitter screwed on to my collar and my N screwed on to my lid. I
    really like t...

  • Posted in thread: The beginning of my beer wall. on 02-06-2012 at 07:30 AM
    That all sounds great guys. Ya this is my little corner. Hahahaha. I wish I could say some are
    full but those are all emptys. I have 4 on tap which are half full I think and 2 full ready to
    go. So I w...

  • Posted in thread: The beginning of my beer wall. on 02-05-2012 at 04:17 PM
    Hey homebrewers,I just got approval from the wife on making a beer wall. This is just the
    beginning but I wanted to get some suggestions and thoughts. Pictures would also be a nice
    touch. Brew on ever...

  • Posted in thread: corny keg pin lock stems on 12-30-2011 at 07:17 PM
    I have recently got 3 new corny kegs donated my home brewery. 2 are pin lock, the other is
    stem/post-less.I use ball lock, and will be up fitting all 3 of them to that, so have the 2
    sets of pin lock ...

  • Posted in thread: New home brewer in St Louis area on 12-25-2011 at 09:05 AM
    Merry Christmas and welcome. You are entering in to a very enjoyable hobby.:) I am also in STL.
    You should def consider joining a homebrew club. I am a member of STLBrews. Great bunch of
    homebrewers w...

  • Posted in thread: Danstar Windsor Yeast on 12-19-2011 at 02:32 PM
    Hey all,Have a quick question. I brewed an ale on saturday and pitched a rehydrated pack of
    danstar windsor ale yeast. The work temp at pitching was about 65 degrees. Pure oxygen was
    forced in to wort...

  • Posted in thread: Beergas and Stout Question on 12-13-2011 at 01:03 AM
    Thanks everyone. I was referring to co2/nitrogen mixture. Ok you have all given me some
    thoughts. My temp has been at 36. I don't think it's overcarbed at all just not balanced. Well
    now I think about...

  • Posted in thread: Beergas and Stout Question on 12-12-2011 at 07:31 PM
    Hey everyone. I have a stout faucet with beergas in use for quite some time however I have
    never really got the correct pour. Either I get all foam and 10min later half a pint of beer or
    I get a glass...

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"Fermentation may have been a greater discovery than fire." David Rains Wallace Primary: Secondary: Kegged: Bottled: Kegged Soda: