zheol

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Join Date:

04-01-2012

Last Activity:

09-14-2014 2:03 PM

Likes Given: 1

    ABOUT ME

  • brewing,laser making
  • Landscaper
  • Josh
  • country,rock,jaz,alt
  • babylon 5, startrek all of them, stargate all of them, all 30 years of doctor who
  • Dune series,wheel of time series,Sword of truth,game of thrones
  • browns, wheats, stouts, pales, Mead, Cider
  • blue moon clone
  • umm people use these?..
  • Nut brown ale from NB with 1lbs light DME and .5oz kents golding @15 (my frist beer)rnplus many others I forgot to put here for posterity haha
  • nut brown ( 5.37 abv 24ibu 17srm all grain)rn2nd keg is awaiting the blue moon clone
  • Male
  • Single
  • lodi
  • ca

LATEST ACTIVITY

  • Posted in thread: Yeast nutrient/energizer on 08-23-2014 at 09:44 AM
    Urea serves an important role in the metabolism of nitrogen-containing compounds by animals and
    is the main nitrogen-containing substance in the urine of mammals. It is a colorless, odorless
    solid, hi...

  • Posted in thread: Mini WSM mod experiences on 04-28-2014 at 11:06 PM
    I 2nd that I love mine walmart and lowes had everything I needed to make mine

  • Posted in thread: A small smoking setup? on 04-22-2014 at 04:41 PM
    if your hubby is the hands on type he might like this little smoker its a weber smokey joe
    converted to a smoker so can bbq or smoke I love doing ribs on this thing costs about $30-$80
    depending on pa...

  • Posted in thread: Consistent off flavor in all my homebrews on 10-13-2013 at 12:33 AM
    if you brew in doors on your stove place the kettle over 2 burners that's what I do full
    rolling boil on my stove I also take alum foil fold it a couple times and wrap around the
    bottom of the kettle ...

  • Posted in thread: Blue Moon Clone on 10-05-2013 at 08:14 PM
    I brewed Wayne's #2 in biab but used 4.5 oz of fresh zest from 2 bags of Valencia oranges its
    been in the fermenter for 1.5 days and the smell is godly lmao thanks for all your info bud
    will let you k...

  • Posted in thread: Pitch or Keep? White Floaties in on 07-09-2013 at 02:12 AM
    I get that in my ciders too from time to time its either yeast or pectin. I give my bottles a
    gentle spin every now and again to settle that and yeast stuck on to the bottle walls

  • Posted in thread: backsweeten questions on 05-08-2013 at 05:41 AM
    I back sweeten with frozen concentrate works well for me and for mead I back sweeten with honey

  • Posted in thread: frozen lager on 01-27-2013 at 06:17 PM
    i have never done a lager but i would say you best bet is to let it defrost warm up to pitch
    temp and repitch and prey to Ninkasi (goddess of beer and brewing)

  • Posted in thread: Will Store-Bought (Pasteurized) Juice ferment? on 10-13-2012 at 07:46 PM
    Is it legal to sell home-brewed fermented store bought juice with the proper licensing
    (manufacturing and distributing) without the permission of the juice company?aint that a bit
    like asking a compan...

  • Posted in thread: First Cider is a GO! on 09-13-2012 at 08:34 AM
    ok here we go folks me first hard cider i used the followingSG was 1.0585 gallons treetop apple
    juice2 cans treetop consintrate2.5 teaspoons of pectic emzymeand 1 pack of nottygonna check
    gravity ever...

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