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Join Date:

07-11-2011

Last Activity:

07-25-2014 2:07 PM

    ABOUT ME

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LATEST ACTIVITY

  • Posted in thread: How many gallons of homebrew in 2011? on 09-12-2011 at 05:25 AM
    28954.5+5g IPA 6.3%+5g 3C IPA 7.2%28964.5

  • Posted in thread: Making the best beers of my life! on 08-29-2011 at 08:42 PM
    I've made three brews recently, after a long hiatus. The first batch was brewed using the old
    ways. The second used some new tech, and the third was an all-out attempt at modernization.I
    now make temp...

  • Posted in thread: How many gallons of homebrew in 2011? on 08-29-2011 at 08:09 PM
    +5 gallons Pale Willamette smash+5 gallons english IPA27162.7

  • Posted in thread: Official Broken Hydrometer Count on 07-30-2011 at 10:09 PM
    +1283My wife killed the 8 year old hydrometer that came with my first brew kit, just last
    night. By dropping a pint glass on it. Poor little guy. Buried him in an old cigar box out in
    the back yard.

  • Posted in thread: Ketchup Beer on 07-22-2011 at 06:23 PM
    If I find someone who is nutty about the stuff, and actually try any combos, expect a belated
    update to this thread at some point. Seems my next option is to start experimenting, but I
    don't feel inte...

  • Posted in thread: Check out my crazy new starter flask on 07-22-2011 at 06:16 PM
    Here's some fun to add: This spin bar is so well balanced, teflon coated and magnetic that it
    works as a freaking compass on my desk. I spin it around lightly and it stops on north.So if
    anyone needs ...

  • Posted in thread: Ketchup Beer on 07-22-2011 at 08:51 AM
    I don't buy this anymore. It's a joke / troll.I got into this line of thinking because I
    realized how much sugar is in ketchup, that you could theoretically make hooch out of it. It is
    as serious as y...

  • Posted in thread: Ketchup Beer on 07-22-2011 at 08:49 AM
    Hmm. If I was trying to create the ketchup flavor within the beer I could use unfermentable
    sugars to keep the sweetness, right? Souring could theoretically be used to make it tangy,
    then. This seems ...

  • Posted in thread: Check out my crazy new starter flask on 07-22-2011 at 08:37 AM
    Yeah, I could probably sell this thing but, I decided pretty much the second I saw it that
    it'll be well worth the 30 bucks total investment to have the sickest yeast starter rig on
    Earth.Once it has ...

  • Posted in thread: Check out my crazy new starter flask on 07-22-2011 at 02:27 AM
    Look what just came in the mail:

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