Last Activity:06-20-2015 4:00 PM
5 Likes on 5 Posts
Posted in thread: Reaper's Mild, 1st place 2011 HBT Competition on 05-28-2014 at 06:24 PM
Just bought the grains. Using phoenix hops which was the uk hops I had around. Not my favorite
but should work well with the style. Using 1335 British ale 2 in this. Planing on using this
batch to gro...
Posted in thread: Russian River Row 2 Hill 56 Clone on 12-17-2013 at 05:25 PM
Used this as a base for a pale I made. Edited the hope. Nugget to bitter, the citra, cascade
and Amarillo in the boil. Dry hoped it yesterday with more citra. Was worried about the color,
Posted in thread: Atonement Brown Porter (2011 HBT Gold Category 12) on 12-17-2013 at 05:19 PM
Bottled this yesterday. It was really nice. I edited the recipe a bit to shrink it to 3.5
gallons and not have weird measurements. Also used Windsor yeast. Came out really nice. Mine
was more stout th...
Posted in thread: S'more Stout recipe.. on 09-21-2013 at 04:43 PM
Campfire stout is good. The restaurant I work at had it for a while. I spoke to the brewer one
time and he said he puts marshmallows in the mash. A ton of flavor come through in that beer so
I would t...
Posted in thread: 3 gallon technique - mash tun? on 09-09-2013 at 07:30 PM
When I am making a small batch like that I just go with biab. Much easier then having multiple
mash tuns in my opinion.
Posted in thread: Best hop flavor on 09-08-2013 at 06:14 AM
Sounds good. Think Ill go with the simple pale. Finish with half, dry with the other half.
Posted in thread: Best hop flavor on 09-03-2013 at 07:17 AM
So I went on the lagunitas tour today and at the end I was asking the guide some questions and
smelling the experimental hop they were using. He told I could take a handful home with me so I
Posted in thread: seasoning a 40 qt. aluminum stockpot? on 09-01-2013 at 11:03 PM
Fill it up and boil some water in it. I let mine go for about thirty minutes. That will build
up what you need.
Posted in thread: Accidentally got an all grain... on 08-14-2013 at 07:18 PM
I do this from time to time when I want more grain then I can fit. Just pay attention to your
water levels and be sure to allow enough time for two mashes and you should be fine.
Posted in thread: Beer prices? on 08-14-2013 at 07:01 PM
Sometimes I see things like this and feel spoiled. I live in the shadow of SN and can get pints
of their regular offers for one to two bucks most nights. Other craft offerings are never more